GetFoodFacts

Litehouse · Salad Dressing and Mayonnaise

Buttermilk Ranch Dressing & Dip

A 2 Tbsp (30ml) serving of Buttermilk Ranch Dressing & Dip by Litehouse has 120 calories, less than 1g of sugars and 200mg of sodium, as submitted by Litehouse Inc. to USDA (FoodData Central 1904294, record updated Jul 9, 2020).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories120
% Daily Value*
Total Fat 12g15%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 200mg9%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars <1g2%
Protein <1g2%
Vitamin D not declared
Calcium 20mg1%
Iron 0mg0%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Litehouse Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077661125663
UPC
077661125663
Category
Salad Dressing and Mayonnaise
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 7% carbohydrate, 90% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buttermilk Ranch Dressing & Dip against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g6.7 g24%
Sodium667 mg767 mg37%
Protein3.3 g0 g75%
Calories40036755%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 937 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sweet & Tangy Flavor Salad Dressing FOOD CLUB533 mg467
Ranch Dip & Dressing FRED MEYER533 mg367
Balsamic Vinaigrette Salad Dressing FOLLOW YOUR HEART533 mg167

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CANOLA OIL, NON FAT BUTTERMILK (WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE), WATER, EGG YOLK, SUGAR, SALT, DISTILLED VINEGAR, GREEN ONION, APPLE CIDER VINEGAR, DRIED GARLIC, SPICES, XANTHAN GUM, DRIED ONION, SKIM MILK POWDER BLEND (DAIRY WHEY, SODIUM CASEINATE, SKIM MILK POWDER), MUSTARD FLOUR, GUAR GUM.

The statement lists 16 ingredients at the top level, beginning with Ingredients: Canola Oil, Non Fat Buttermilk (whey, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2020), not the label on the shelf today.

Source: the ingredient statement Litehouse Inc. submitted to USDA (FoodData Central 1904294).

More Litehouse salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ranch Dressing & Dip4006.67 g667 mg
Thousand Island Dressing & Dip4006.67 g767 mg
Sweet French Style Dressing40033.33 g800 mg
Homestyle Ranch Dressing & Dip4003.33 g767 mg
Homestyle Ranch Singles Dressing & Dip3954.65 g814 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Litehouse Buttermilk Ranch Dressing & Dip?

120 per 2 Tbsp (30ml) serving, and 400 per 100 g.

How much sodium is in Litehouse Buttermilk Ranch Dressing & Dip?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Litehouse Inc. submitted to USDA, last updated Jul 9, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov