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Kettle & Fire · Other Soups

Butternut Squash Organic Bone Broth Soup

One container (479g) serving of Butternut Squash Organic Bone Broth Soup by Kettle & Fire has 190 calories, 8g of sugars and 500mg of sodium, as submitted by KETTLE AND FIRE LLC to USDA (FoodData Central 2665197, record updated Oct 6, 2023).

Nutrition Facts

Serving size1 container (479g)
Amount per serving
Calories190
% Daily Value*
Total Fat 9g12%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 24g9%
Dietary Fiber <1g3%
Total Sugars 8g
Includes Added Sugars 4g8%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 1.1mg6%
Potassium 310mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that KETTLE AND FIRE LLC submitted to USDA, for the declared 479g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0851702007268
UPC
851702007268
Category
Other Soups
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 39% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 50% carbohydrate, 42% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Butternut Squash Organic Bone Broth Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g2.2 g39%
Sodium104 mg339 mg5%
Protein0.8 g3.7 g12%
Calories40999%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 94 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Split Pea Soup KARINE & JEFF83 mg35
Organic Light in Sodium Butternut Squash Creamy Soup IMAGINE83 mg46
Thai Sweet Potato Soup VEGAN EATS79 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): BUTTERNUT SQUASH PUREE*, COCONUT MILK* (COCONUT KERNELS*, WATER, GUAR GUM*), CHICKEN BONE BROTH* (WATER, CHICKEN BONES*, ONIONS*, CARROTS*, FENNEL*, LEEKS*, APPLE CIDER VINEGAR*, THYME*, SHIITAKE MUSHROOMS*, TAMARIND PASTE*, BAY LEAVES*), TAPIOCA STARCH*, HONEY*, SEA SALT, ONION POWDER*, GARLIC POWDER*, NUTMEG*, TURMERIC*.

The statement lists 10 ingredients at the top level, beginning with Butternut Squash Puree*, Coconut Milk* (coconut Kernels*, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 6, 2023), not the label on the shelf today.

Source: the ingredient statement KETTLE AND FIRE LLC submitted to USDA (FoodData Central 2665197).

More Kettle & Fire other soups

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kettle & Fire Butternut Squash Organic Bone Broth Soup?

190 per 1 container (479g) serving, and 40 per 100 g.

How much sodium is in Kettle & Fire Butternut Squash Organic Bone Broth Soup?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record KETTLE AND FIRE LLC submitted to USDA, last updated Oct 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov