Cabbage, napa, leaf, destemmed, raw

Cabbage, napa, leaf, destemmed, raw — nutrition facts from the USDA FoodData Central database.

Nutrition Facts Serving size 100g Amount per serving Calories 0 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 13mg 1% Total Carbohydrate 0g 0% Dietary Fiber 1g 4% Total Sugars 0g Includes 0g Added Sugars 0% Protein 1g Vitamin D 0mcg 0% Calcium 35mg 3% Iron 0mg 1% Potassium 235mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

P: 1.06375gF: 0gC: 0g
1.1g
Protein
1.2g
Fiber
13mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Fiber, total dietary 1.2 G 0%
Protein 1.1 G 0%
Ash 0.6 G
Fructose 1.2 G
Glucose 1.4 G
Lactose 0.0 G
Maltose 0.0 G
Sucrose 0.0 G
Sugars, Total 2.8 G
Water 94.2 G

Vitamins

Nutrient Amount % DV
Biotin 2.7 UG
Vitamin B-6 0.1 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 35.0 MG 3%
Iron, Fe 0.3 MG 1%
Potassium, K 234.6 MG 5%
Sodium, Na 12.7 MG 1%
Copper, Cu 0.0 MG
Magnesium, Mg 11.3 MG
Manganese, Mn 0.2 MG
Phosphorus, P 34.4 MG
Zinc, Zn 0.3 MG

Other

Nutrient Amount % DV
Nitrogen 0.2 G

Frequently Asked Questions

How much sodium is in Cabbage, napa, leaf, destemmed, raw?
Cabbage, napa, leaf, destemmed, raw contains 13mg of sodium per 100g, which is 1% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 2727583). USDA Foundation database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.