Cake, coffeecake, fruit
USDA Standard Reference Baked Products
Cake, coffeecake, fruit contains 311 calories per 28.35g, according to the USDA FoodData Central database. It provides 5.2g of protein, 10.2g of fat, and 51.5g of carbohydrates. Dietary fiber: 2.5g.
Values per 28.35g
Macro Breakdown
311
Calories per 100g
5.2g
Protein
10.2g
Total Fat
51.5g
Carbs
2.5g
Fiber
385mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 51.5 G | 0% |
| Energy | 311.0 KCAL | — |
| Fiber, total dietary | 2.5 G | 0% |
| Protein | 5.2 G | 0% |
| Total lipid (fat) | 10.2 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 1.2 G | — |
| Energy | 1301.0 kJ | — |
| Water | 31.7 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.2 G | — |
| Arginine | 0.3 G | — |
| Aspartic acid | 0.3 G | — |
| Cystine | 0.1 G | — |
| Folate, DFE | 67.0 UG | — |
| Folate, food | 19.0 UG | — |
| Folate, total | 47.0 UG | — |
| Folic acid | 28.0 UG | — |
| Glutamic acid | 1.4 G | — |
| Glycine | 0.3 G | — |
| Histidine | 0.1 G | — |
| Isoleucine | 0.2 G | — |
| Leucine | 0.4 G | — |
| Lysine | 0.2 G | — |
| Methionine | 0.1 G | — |
| Niacin | 2.6 MG | — |
| Pantothenic acid | 0.7 MG | — |
| Phenylalanine | 0.2 G | — |
| Proline | 0.5 G | — |
| Riboflavin | 0.2 MG | — |
| Serine | 0.3 G | — |
| Thiamin | 0.0 MG | — |
| Threonine | 0.2 G | — |
| Tryptophan | 0.1 G | — |
| Tyrosine | 0.2 G | — |
| Valine | 0.2 G | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-6 | 0.0 MG | — |
| Vitamin C, total ascorbic acid | 0.8 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 45.0 MG | 3% |
| Iron, Fe | 2.4 MG | 14% |
| Potassium, K | 90.0 MG | 2% |
| Sodium, Na | 385.0 MG | 17% |
| Copper, Cu | 0.0 MG | — |
| Magnesium, Mg | 17.0 MG | — |
| Manganese, Mn | 0.2 MG | — |
| Phosphorus, P | 118.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 16.5 UG | — |
| Vitamin A, IU | 140 IU | — |
| Vitamin A, RAE | 7.0 UG | — |
| Zinc, Zn | 0.7 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 7.0 MG | 2% |
| Fatty acids, total saturated | 2.5 G | 0% |
| Fatty acids, total monounsaturated | 5.6 G | — |
| Fatty acids, total polyunsaturated | 1.5 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 5.5 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 1.4 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 1.3 G | — |
| SFA 18:0 | 1.1 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Similar Foods
Foods in the same category with similar calorie content
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Frequently Asked Questions
How many calories are in Cake, coffeecake, fruit? ▼
Cake, coffeecake, fruit contains 311 calories per 100g. It has 5.2g of protein, 10.2g of fat, and 51.5g of carbohydrates.
What are the macros in Cake, coffeecake, fruit? ▼
Per 100g, Cake, coffeecake, fruit has 5.2g protein (7% of calories), 10.2g fat, and 51.5g carbs. Fiber: 2.5g.
How much sodium is in Cake, coffeecake, fruit? ▼
Cake, coffeecake, fruit contains 385mg of sodium per 100g, which is 17% of the recommended daily limit (2,300mg).