Lunds & Byerlys · Cakes, Cupcakes, Snack Cakes
Cake Square
One slice (80g) serving of Cake Square by Lunds & Byerlys has 290 calories, 19g of sugars and 190mg of sodium, as submitted by Byerly Foods International to USDA (FoodData Central 2088956, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2088956, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Byerly Foods International submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018169440797
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 24% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 35% carbohydrate, 61% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.8 g | 31.8 g | 24% |
| Sodium | 238 mg | 289 mg | 29% |
| Protein | 3.8 g | 3.7 g | 50% |
| Calories | 362 | 386 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other square in this aisle
124 of the 8,749 cakes, cupcakes, snack cakes products are named square. Per 100 g their median is 409 calories, 386 mg of sodium and 3.7 g of protein; 18 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Chunk Brownie Plant-based with Chickpeas Soft Baked Squares CASCADIAN FARM | 186 mg | 429 |
| Crispy Marshmallow Square, Original CHOICE FOODS | 160 mg | 360 |
| S'mores Grillable Brownie Topped with Milk Chocolate, Marshmallow Creme, Marshmallows and Graham Squares, S'mores FAVORITE DAY | 159 mg | 432 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "square", one per barcode.
What is in it
Ingredients (as submitted): CHOCOLATE SPONGE CAKE (SUGAR, CAKE FLOUR [BLEACHED WHEAT FLOUR], SUGARED EGG YOLKS [EGG YOLKS, SUGAR], WHOLE EGGS, CAKE SHORTENING [SOYBEAN OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, VEGETABLE MONO- & DIGLYCERIDES, TBHQ {PROTECTS FLAVOR}], WHOLE MILK [MILK, VITAMIN A PALMITATE, VITAMIN D3], COCOA POWDER, PAN SPRAY [SOY OIL, PETROLATUM CONTAINS 2% OR LESS OF SPRAY , CORN SYRUP, SORBITOL, WATER, CONTAINS 2% OR LESS OG HYDROGENATED COTTONSEED OIL, SOY LECITHIN, POLYSORBATE 60, REED 40, YELLOW 5, YELLOW 6, BLUE 2, ARTIFICIAL FLAVOR], VANILLA EXTRACT [VANILLA BEAN EXTRACTIVES, CORN SYRUP, ETHYL ALCOHOL, WATER]}, CHOCOLATE SYRUP (SUGAR, WATER, CHOCOLATE FLAVOR [WATER, ALCOHOL, NATURAL & ARTIFICIAL FLAVORS]), CHOCOLATE BUTTERCREAM (FONDANT SUGAR, POLYSORBATE 60, CITRIC ACID (PRESERVATIVE}0, FIDGE BASE [COCOA DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID (PRESERVATIVES], SOYBEAN OIL, CORN SYRUP, CONTAINS 2% OR LESS OF SOY LECITHIN, GLYCOL ALCOHOL, ARTIFICIAL FLAVORS, CITRIC ACID), CHOCOLATE SHAVINGS (SUGAR, COCOA SOLIDS, COCOA BUTTER, SOY LECITHIN, VANILLIN), CHOCOLATE DISC (SUGAR CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL [MILK], EMULSIFIERS [SOY LECITHIN], POLYGLYCEROL POLYRICINOLEATE, VEGETABLE OIL [COCONUT], COLOR [TITANIUM DIOXIDE], SKIMMED MILK POWDER).
The statement lists 3 ingredients at the top level, beginning with Chocolate Sponge Cake (sugar, Cake Flour [bleached Wheat Flour], Sugared Egg Yolks [egg Yolks. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Byerly Foods International submitted to USDA (FoodData Central 2088956).
More Lunds & Byerlys cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 1/8 or 6 Inch Marble Cake White | 362 | 41.25 g | 288 mg |
| Mini Lemon Pound Cake | 352 | 26.76 g | 380 mg |
| Lunds & Byerlys, Banana Nut Loaf | 382 | 23.64 g | 273 mg |
| Lemon Bundt Cake | 384 | 27.4 g | 247 mg |
| Chocolate Cheesecake | 385 | 25.64 g | 269 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lunds & Byerlys Cake Square?
290 per 1 slice (80g) serving, and 362 per 100 g.
How much sodium is in Lunds & Byerlys Cake Square?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Byerly Foods International submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov