GetFoodFacts

Carmel Berry · Syrups and Molasses

California Elderflower Syrup

One Tbsp (15ml) serving of California Elderflower Syrup by Carmel Berry has 30 calories, 7g of sugars and 0mg of sodium, as submitted by Gracie's Enterprises Ltd to USDA (FoodData Central 2308534, record updated May 2, 2022).

Nutrition Facts

Serving size1 Tbsp (15ml)
Amount per serving
Calories30
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 7g3%
Dietary Fiber not declared
Total Sugars 7g
Includes Added Sugars 7g14%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Gracie's Enterprises Ltd submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051497006181
UPC
051497006181
Category
Syrups and Molasses
Records
1 under this UPC

How it compares with other syrups and molasses

Per 100 g, it has more sugar than 30% of the 1,578 syrups and molasses products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among syrups and molasses: sugar per 100 g

Sugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 47 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
California Elderflower Syrup against the 1,578 syrups and molasses products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars46.7 g59 g30%
Sodium0 mg17 mg0%
Protein0 g0 g0%
Calories20030022%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.

Other syrup in this aisle

1,503 of the 1,578 syrups and molasses products are named syrup. Per 100 g their median is 300 calories, 17 mg of sodium and 0 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.

What is in it

Ingredients (as submitted): WATER, MEYER LEMON JUICE*, SUGAR*, AMERICAN ELDERFLOWERS*

The statement lists 4 ingredients at the top level, beginning with Water, Meyer Lemon Juice*, Sugar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 2, 2022), not the label on the shelf today.

Source: the ingredient statement Gracie's Enterprises Ltd submitted to USDA (FoodData Central 2308534).

More Carmel Berry syrups and molasses

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Elderberry Fresh Pressed Syrup16733.33 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Carmel Berry California Elderflower Syrup?

30 per 1 Tbsp (15ml) serving, and 200 per 100 g.

How much sodium is in Carmel Berry California Elderflower Syrup?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Gracie's Enterprises Ltd submitted to USDA, last updated May 2, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov