California Pizza Kitchen · Savoury Bakery Products
California Pizza Kitchen Bacon & Caramelized Onion Croissant Inspired Thin & Flaky Frozen Pizza 12in 10.8oz Box
A 1/2 pizza (153g) serving of California Pizza Kitchen Bacon & Caramelized Onion Croissant Inspired Thin & Flaky Frozen Pizza 12in 10.8oz Box has 490 calories, 6g of sugars and 890mg of sodium, as submitted by Société des Produits Nestlé S.A. to USDA (FoodData Central 2699462, record updated May 6, 2024).
Values for the declared serving and per 100 g. FoodData Central 2699462, available Aug 15, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Société des Produits Nestlé S.A. submitted to USDA, for the declared 153g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071921315221
- Category
- Savoury Bakery Products
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other savoury bakery products
Per 100 g, it has more sugar than 80% of the 667 savoury bakery products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 32% carbohydrate, 56% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among savoury bakery products: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 3 g | 80% |
| Sodium | 582 mg | 422 mg | 93% |
| Protein | 9.8 g | 11.2 g | 39% |
| Calories | 320 | 232 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 667 products, one per barcode.
What is in it
Ingredients (as submitted): PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SUGAR, CANOLA OIL, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, MALTODEXTRIN, SOY LECITHIN, MONO- & DIGLYCERIDES, MODIFIED CORN STARCH, BUTTER [CREAM], VITAMIN A PALMITATE, VITAMIN D3, ANNATTO EXTRACT [COLOR], L-CYSTEINE, SUNFLOWER OIL, XYLANASE, SOYBEAN OIL), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BRIE CHEESE SAUCE (BRIE CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, CALCIUM CHLORIDE, ENZYMES], WATER, SODIUM PHOSPHATES, MILK PROTEIN CONCENTRATE, LACTIC ACID, GUAR GUM, CAROB BEAN GUM), CARAMELIZED SWEET YELLOW ONION (ONION, ONION JUICE), BACON (CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), ROASTED GARLIC, 2% OR LESS OF DRIED PARSLEY.
The statement lists 7 ingredients at the top level, beginning with Puff Pastry (enriched Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2024), not the label on the shelf today.
Source: the ingredient statement Société des Produits Nestlé S.A. submitted to USDA (FoodData Central 2699462).
More California Pizza Kitchen savoury bakery products
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| CALIFORNIA PIZZA KITCHEN Thin Flakey Pizza Pepperoni and Hot Honey 10.3oz Box | 327 | 8.5 g | 693 mg |
| CALIFORNIA PIZZA KITCHEN Sicilian Pizza 5.9oz Box | 278 | 3.55 g | 568 mg |
| CALIFORNIA PIZZA KITCHEN Crispy Thin Crust Signature Pepperoni Pizza 12.9 oz Box | 270 | 3.28 g | 615 mg |
| California Pizza Kitchen BBQ Chicken Frozen Pizza 10x5.9oz US | 243 | 5.33 g | 414 mg |
| California Pizza Kitchen BBQ recipe Chicken Frozen Pizza 11.8oz | 216 | 5.99 g | 587 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in California Pizza Kitchen Bacon & Caramelized Onion Croissant Inspired Thin & Flaky Frozen Pizza 12in 10.8oz Box?
490 per 1/2 pizza (153g) serving, and 320 per 100 g.
How much sodium is in California Pizza Kitchen Bacon & Caramelized Onion Croissant Inspired Thin & Flaky Frozen Pizza 12in 10.8oz Box?
890mg per serving (39% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Société des Produits Nestlé S.A. submitted to USDA, last updated May 6, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov