Digiorno · Pizza
California Style Chicken Bacon Ranch Grilled White Meat Chicken, Applewood Smoked Bacon Over Creamy Avocado Sauce Stuffed Crust Pizza
A 0.2 pizza (128g) serving of California Style Chicken Bacon Ranch Grilled White Meat Chicken, Applewood Smoked Bacon Over Creamy Avocado Sauce Stuffed Crust Pizza by Digiorno has 310 calories, 2g of sugars and 660mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2465924, record updated May 14, 2022).
Values for the declared serving and per 100 g. FoodData Central 2465924, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071921872069
- Category
- Pizza
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 14% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 41% carbohydrate, 38% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 2.6 g | 14% |
| Sodium | 516 mg | 518 mg | 49% |
| Protein | 12.5 g | 10.2 g | 88% |
| Calories | 242 | 240 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other chicken in this aisle
301 of the 3,416 pizza products are named chicken. Per 100 g their median is 232 calories, 532 mg of sodium and 10.8 g of protein; 132 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Combination Sausage & Pepperoni Seasoned Pork, Chicken and Beef Pizza Topping Pizza in a Golden Crust Pizza Rolls TOTINO'S | 412 mg | 247 |
| Bbq Recipe Chicken Topped with Bbq-seasoned Grilled White-meat Chicken, Red Onions, Cilantro, Mozzarella & Hickory Smoked Gouda Cheeses Over Sweet & Tangy Bbq Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 409 mg | 250 |
| Ultra Thin Crust Garlic Chicken Pizza SAFEWAY SELECT | 408 mg | 211 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PART-SKIM MOZZARELLA CHEESE [{CULTURED MILK, SALT, ENZYMES}, MODIFIED FOOD STARCH, METHYLCELLULOSE), WATER, YEAST, SOYBEAN OIL, RANCH SEASONING (ONION POWDER, GARLIC POWDER, SPICES, PARSLEY, YEAST EXTRACT], BREAD CRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], SHORTENING [PALM OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE], SUGAR, SALT), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), AVOCADO GUACAMOLE SAUCE (WATER, AVOCADO GUACAMOLE SEASONING [CREAMER POWDER {COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES}, MODIFIED FOOD STARCH, MALTODEXTRIN, SALT, DRIED ONION, AVOCADO POWDER {AVOCADO, MALTODEXTRIN, MODIFIED POTATO STARCH, CITRIC ACID, ASCORBIC ACID, VITAMIN E ADDED TO PROTECT COLOR), DRIED CILANTRO, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS, EXTRACTIVES OF TURMERICI), COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, 2% OR LESS OF YEAST EXTRACT, SALT, SUGAR, GARLIC & ONION POWDER, RICE STARCH, NATURAL FLAVOR), TOMATOES, APPLEWOOD SMOKED COOKED BACON (BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE), SMOKE FLAVORING), RED ONIONS, SPICE.
The statement lists 3 ingredients at the top level, beginning with Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 14, 2022), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2465924).
More Digiorno pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Four Cheese Pull-apart Pizza Dipping Strips | 242 | 5.2 g | 602 mg |
| 7 Cheeses & Garlic Cream Sauce Fontina, Smoked Gouda, Mozzarella, Asiago, Parmesan, Romano, Ricotta with Tomato Sauce Dollops Artisan Thin Crust Pizza | 242 | 3.18 g | 510 mg |
| Pepperoni Thin Crispy Crust Pizza | 242 | 4.17 g | 49 mg |
| Supreme Sausage, Pepperoni, Red & Green Peppers, Onions, Black Olives Cheese Stuffed Crust Pizza | 241 | 3.45 g | 538 mg |
| Meat Lover's Canadian Bacon, Italian Sausage, Ham, Bacon Stacked Toppings Pizza, Meat Lover's | 241 | 3.76 g | 647 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Digiorno California Style Chicken Bacon Ranch Grilled White Meat Chicken, Applewood Smoked Bacon Over Creamy Avocado Sauce Stuffed Crust Pizza?
310 per 0.2 pizza (128g) serving, and 242 per 100 g.
How much sodium is in Digiorno California Style Chicken Bacon Ranch Grilled White Meat Chicken, Applewood Smoked Bacon Over Creamy Avocado Sauce Stuffed Crust Pizza?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated May 14, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov