GetFoodFacts

Campbell's · Canned Condensed Soup

Campbell's, Asian-style Chicken Noodle Soup

A 1/2 cup (120ml) serving of Campbell's, Asian-style Chicken Noodle Soup has 70 calories, less than 1g of sugars and 850mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1627202, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (120ml)
Amount per serving
Calories70
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 850mg37%
Total Carbohydrate 10g4%
Dietary Fiber <1g3%
Total Sugars <1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 120ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051000218827
UPC
051000218827
Category
Canned Condensed Soup
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, it has more sugar than 63% of the 852 canned condensed soup products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 57% carbohydrate, 26% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Campbell's, Asian-style Chicken Noodle Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.8 g63%
Sodium708 mg610 mg81%
Protein2.5 g1.6 g84%
Calories586537%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other noodle in this aisle

135 of the 852 canned condensed soup products are named noodle. Per 100 g their median is 49 calories, 712 mg of sodium and 2.4 g of protein; 58 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodles CLOVER VALLEY553 mg49
Chicken Noodle Condensed Soup GREAT AMERICAN553 mg49
Chicken Noodle Condensed Soup BEST CHOICE552 mg48

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodle", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, MUSHROOMS, RED PEPPERS, CONTAINS LESS THAN 2% OF: SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), SALT, ROASTED SESAME OIL, DEHYDRATED ONIONS, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, SUGAR, MONOSODIUM GLUTAMATE, CILANTRO, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE, FLAVORING, SOY LECITHIN, DEHYDRATED CHICKEN, CHICKEN FAT.

The statement lists 20 ingredients at the top level, beginning with Chicken Stock, Enriched Egg Noodles (wheat Flour, Egg Whites. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1627202).

More Campbell's canned condensed soup

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Campbell's, Asian-style Chicken Noodle Soup?

70 per 1/2 cup (120ml) serving, and 58 per 100 g.

How much sodium is in Campbell's, Asian-style Chicken Noodle Soup?

850mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campbell Soup Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov