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Campbell's · Gravy Mix

Campbell's, Beef Gravy

A 1/4 cup (60ml) serving of Campbell's, Beef Gravy has 20 calories and 300mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1627096, record updated Oct 5, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 1627334.

Nutrition Facts

Serving size1/4 cup (60ml)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol <5mg2%
Sodium 300mg13%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 60ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051000121660
UPC
051000121660
Category
Gravy Mix
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other gravy mix

Per 100 g, it has more sodium than 32% of the 784 gravy mix products in USDA's branded database.

Where the calories come from: 75% carbohydrate, 0% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Campbell's, Beef Gravy against the 784 gravy mix products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium500 mg2,778 mg32%
Protein1.7 g0 g57%
Calories332948%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 784 products, one per barcode.

Other gravy in this aisle

762 of the 784 gravy mix products are named gravy. Per 100 g their median is 300 calories, 2,778 mg of sodium and 0 g of protein; 241 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sausage Gravy CENTRELLA397 mg121
Sysco, Classic Roasted Turkey Gravy SYSCO393 mg57
Roasted Turkey Gravy CULINARY SECRETS393 mg57

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gravy", one per barcode.

What is in it

Ingredients (as submitted): BEEF STOCK, WHEAT FLOUR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, YEAST EXTRACT, FLAVORING, MONOSODIUM GLUTAMATE, BEEF FLAVOR (CONTAINS BEEF STOCK, YEAST EXTRACT), CARAMEL COLOR, DEHYDRATED GARLIC, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), HYDROLYZED SOY PROTEIN, DEXTROSE, BEEF EXTRACT, HYDROLYZED WHEAT GLUTEN, SESAME OIL, BEEF TALLOW**, GLUTAMIC ACID, ONION EXTRACT.

The statement lists 19 ingredients at the top level, beginning with Beef Stock, Wheat Flour, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2017), not the label on the shelf today.

Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1627096).

More Campbell's gravy mix

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Gravy25n/a517 mg
Campbell's, Slow Roast Beef Gravy421.67 g450 mg
Brown Gravy Made with Beef Stock670 g517 mg
Campbell's, Slow Roast Gravy, Chicken671.67 g433 mg
Campbell's, Country Style Sausage Gravy1000 g450 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Campbell's, Beef Gravy?

20 per 1/4 cup (60ml) serving, and 33 per 100 g.

How much sodium is in Campbell's, Beef Gravy?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campbell Soup Company submitted to USDA, last updated Oct 5, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov