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Campbell's · Prepared Soups

Campbell's Homestyle Soup Lentil

One cup (240ml) serving of Campbell's Homestyle Soup Lentil has 120 calories, 4g of sugars and 770mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2757980, record updated Mar 19, 2026).

Nutrition Facts

Serving size1 cup (240ml)
Amount per serving
Calories120
% Daily Value*
Total Fat 0g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 770mg34%
Total Carbohydrate 20g7%
Dietary Fiber 5g17%
Total Sugars 4g
Includes Added Sugars 0g0%
Protein 8g16%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 2.6mg15%
Potassium 430mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 240ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0051000290397
UPC
051000290397
Category
Prepared Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared soups

Per 100 g, it has more sugar than 65% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 69% carbohydrate, 4% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared soups: sugar per 100 g

Sugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Campbell's Homestyle Soup Lentil against the 840 prepared soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g1.2 g65%
Sodium322 mg320 mg51%
Protein3.3 g2.4 g74%
Calories495635%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), LENTILS, CARROTS, CELERY, CONTAINS LESS THAN 2% OF: ONIONS, SPINACH, SALT, YEAST EXTRACT, CABBAGE, XANTHAN GUM, SOY SAUCE (WATER, SOYBEANS, SALT), SPICES, ROASTED GARLIC, PARSLEY, NATURAL FLAVORING, PAPRIKA FOR COLOR, LIME JUICE CONCENTRATE. CONTAINS: SOY.MAY CONTAIN TRACES OF WHEAT.

The statement lists 18 ingredients at the top level, beginning with Ingredients: Water, Tomato Puree (water, Tomato Paste). Its own allergen line reads: "Contains SOY". For allergies, read the package: this is the record USDA holds (updated Mar 19, 2026), not the label on the shelf today.

Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2757980).

More Campbell's prepared soups

Questions about this product

How many calories are in Campbell's Homestyle Soup Lentil?

120 per 1 cup (240ml) serving, and 49 per 100 g.

How much sodium is in Campbell's Homestyle Soup Lentil?

770mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Mar 19, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov