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Campbell's · Other Soups

Campbell's, Organic Chicken Tortilla Soup

One cup (240ml) serving of Campbell's, Organic Chicken Tortilla Soup has 130 calories, 8g of sugars and 650mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1627148, record updated Sep 7, 2019).

Nutrition Facts

Serving size1 cup (240ml)
Amount per serving
Calories130
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 650mg28%
Total Carbohydrate 22g8%
Dietary Fiber 5g18%
Total Sugars 8g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 80mg6%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051000219268
UPC
051000219268
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 65% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 66% carbohydrate, 10% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Campbell's, Organic Chicken Tortilla Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g2.2 g65%
Sodium271 mg339 mg33%
Protein3.3 g3.7 g46%
Calories549925%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other tortilla in this aisle

82 of the 2,840 other soups products are named tortilla. Per 100 g their median is 61 calories, 335 mg of sodium and 3.7 g of protein; 26 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tortilla Style Vegan Soup RIGHT FOODS216 mg41
Chicken Tortilla Soup WHOLE FOODS MARKET216 mg62
Vegan Tortilla Soup NATURE'S PROMISE212 mg90

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortilla", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK**, DICED TOMATOES** IN TOMATO JUICE**, COOKED BLACK BEANS**, CHICKEN MEAT**, CORN**, JALAPENO PEPPERS**, RED PEPPERS**, WHITE CORN MASA FLOUR**, CONTAINS LESS THAN 2% OF: DEHYDRATED ONIONS**, SUGAR**, WATER, VEGETABLES** (CARROTS**, ONIONS**, CELERY**), SALT, TOMATO PASTE SOLIDS**, TAPIOCA STARCH**, CILANTRO**, SPICE**, CONCENTRATED LIME JUICE**, TOMATO PASTE**, RICE STARCH**, WHITE CORN TORTILLA CHIPS** (WHITE CORN**, VEGETABLE OIL** [SUNFLOWER**, SAFFLOWER** AND/OR CANOLA**], SEA SALT), MOLASSES**, YEAST EXTRACT**, DEHYDRATED CARROT**, POTATO FLOUR**, FLAVORING, FLAVORING**, CANOLA OIL**.

The statement lists 28 ingredients at the top level, beginning with Chicken Stock**, Diced Tomatoes** in Tomato Juice**, Cooked Black Beans**. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 7, 2019), not the label on the shelf today.

Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1627148).

More Campbell's other soups

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Campbell's, Organic Chicken Tortilla Soup?

130 per 1 cup (240ml) serving, and 54 per 100 g.

How much sodium is in Campbell's, Organic Chicken Tortilla Soup?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campbell Soup Company submitted to USDA, last updated Sep 7, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov