Campbell's · Prepared Soups
Campbell's Ready to Serve New England Clam Chowder, 50 oz. Recyclable Can
A 240ml serving of Campbell's Ready to Serve New England Clam Chowder, 50 oz. Recyclable Can has 210 calories, less than 1g of sugars and 810mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2747038, record updated Nov 8, 2025).
Values for the declared serving and per 100 g. FoodData Central 2747038, available Dec 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051000110466
- Category
- Prepared Soups
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared soups
Per 100 g, it has more sugar than 11% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 27% carbohydrate, 65% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 1.2 g | 11% |
| Sodium | 339 mg | 320 mg | 69% |
| Protein | 1.6 g | 2.4 g | 29% |
| Calories | 86 | 56 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.
Other chowder in this aisle
43 of the 840 prepared soups products are named chowder. Per 100 g their median is 69 calories, 322 mg of sodium and 2 g of protein; 27 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Progresso Traditional Manhattan Clam Chowder Progresso | 264 mg | 41 |
| Progresso Light Chicken Corn Chowder GENERAL MILLS SALES INC. | 248 mg | 41 |
| Pacific Foods Organic Poblano Pepper and Corn Chowder, 16.3 oz Can PACIFIC FOODS | 241 mg | 73 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chowder", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: CLAM STOCK, POTATOES, WATER, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CLAMS, CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, BUTTER (CREAM [MILK]), WHEAT FLOUR, SALT, SOY PROTEIN CONCENTRATE, WATER, ONIONS*, SPICES, SODIUM PHOSPHATE, FLAVORING (COD), DISODIUM INOSINATE, DISODIUM GUANYLATE, CLAM EXTRACT, FLAVORING, CELERY EXTRACT, ONION EXTRACT, SUCCINIC ACID, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT). *DRIED
The statement lists 25 ingredients at the top level, beginning with Ingredients: Clam Stock, Potatoes, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 8, 2025), not the label on the shelf today.
Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2747038).
More Campbell's prepared soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Campbell'sSlow Kettle Style Santa Fe-Style Chicken Enchilada Soup with White Meat Chicken, 15.5 oz. Tub | 86 | 1.63 g | 322 mg |
| Campbell's Chunky Soup, Creamy Chicken Noodle Soup, 18.8 Oz Can | 86 | 1.22 g | 322 mg |
| Campbell's Chunky Soup, Chili Mac Soup, 15.25 oz Microwavable Bowl | 86 | 2.78 g | 229 mg |
| Campbell's Chunky Buffalo-Style Chicken Mac Soup, 18.8 oz Can | 86 | 1.22 g | 322 mg |
| Campbell's Condensed Tomato Bisque Soup, 10.75 oz Can | 87 | 11.9 g | 690 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Campbell's Ready to Serve New England Clam Chowder, 50 oz. Recyclable Can?
210 per 240ml serving, and 86 per 100 g.
How much sodium is in Campbell's Ready to Serve New England Clam Chowder, 50 oz. Recyclable Can?
810mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Nov 8, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov