GetFoodFacts

Desert Pepper Trading Co. · Oriental, Mexican and Ethnic Sauces

Cantina Medium Salsa

A 2 Tbsp (33g) serving of Cantina Medium Salsa by Desert Pepper Trading Co. has 10 calories and 290mg of sodium, as submitted by Desert Pepper Trading Co. to USDA (FoodData Central 2579959, record updated May 23, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2602809.

Nutrition Facts

Serving size2 Tbsp (33g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 290mg13%
Total Carbohydrate 2g1%
Dietary Fiber <1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Desert Pepper Trading Co. submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0719212950064
UPC
719212950064
Category
Oriental, Mexican and Ethnic Sauces
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sodium than 47% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Cantina Medium Salsa against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium879 mg967 mg47%
Protein0 g0 g0%
Calories301178%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other salsa in this aisle

40 of the 3,347 oriental, mexican and ethnic sauces products are named salsa. Per 100 g their median is 42 calories, 806 mg of sodium and 0 g of protein; 26 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hot Red Salsa DONA EMILIA660 mg80
Red Salsa Roja Para Enchiladas Sauce H-E-B613 mg48
Chunky Jalapeno Salsa, Medium CHAVELA'S581 mg32

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.

What is in it

Ingredients (as submitted): GREEN CHILES, JALAPENO PEPPERS, WATER, GARLIC, SALT, AGAVE SYRUP, LIME JUICE, DEHYDRATED GARLIC, DEHYDRATED CILANTRO, SPICES

The statement lists 10 ingredients at the top level, beginning with Green Chiles, Jalapeno Peppers, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Desert Pepper Trading Co. submitted to USDA (FoodData Central 2579959).

Questions about this product

How many calories are in Desert Pepper Trading Co. Cantina Medium Salsa?

10 per 2 Tbsp (33g) serving, and 30 per 100 g.

How much sodium is in Desert Pepper Trading Co. Cantina Medium Salsa?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Desert Pepper Trading Co. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov