GetFoodFacts

Hy-vee · Syrups and Molasses

Caramel Flavored Syrup

A 2 thsp (40g) serving of Caramel Flavored Syrup by Hy-vee has 110 calories, 17g of sugars and 65mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2417220, record updated Jan 28, 2022).

Nutrition Facts

Serving size2 thsp (40g)
Amount per serving
Calories110
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 65mg3%
Total Carbohydrate 27g10%
Dietary Fiber not declared
Total Sugars 17g
Includes Added Sugars 16g32%
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 40g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0075450269543
UPC
075450269543
Category
Syrups and Molasses
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other syrups and molasses

Per 100 g, it has more sugar than 26% of the 1,578 syrups and molasses products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 96% carbohydrate, 0% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among syrups and molasses: sugar per 100 g

Sugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 43 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Flavored Syrup against the 1,578 syrups and molasses products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.5 g59 g26%
Sodium162 mg17 mg82%
Protein2.5 g0 g92%
Calories27530043%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.

Other syrup in this aisle

1,503 of the 1,578 syrups and molasses products are named syrup. Per 100 g their median is 300 calories, 17 mg of sodium and 0 g of protein; 1,227 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Syrup GOLDING'S125 mg333
Chocolate Syrup WALDEN FARMS125 mg0
Hawaii's Best Hawaiian, Coconut Syrup & Delights HAWAII'S BEST HAWAIIAN120 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.

What is in it

Ingredients (as submitted): CORN SYRUP HIGH FRUCTOSE CORN SYRUP SWEETENED CONDENSED MILK (SKIM MILK, SUGAR)*, NONFAT DRY MILK*, WATER, CONTAINS 2% OR LESS OF: SODIUM CITRATE, SALT, NATURAL AND ARTIFICIAL FLAVOR. CARAMEL COLOR, XANTHAN GUM, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5)

The statement lists 8 ingredients at the top level, beginning with Corn Syrup High Fructose Corn Syrup Sweetened Condensed Milk (skim Milk, Sugar)*, Nonfat Dry Milk*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2417220).

More Hy-vee syrups and molasses

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Strawberry Flavored Syrup25661.54 g13 mg
Chocolate Syrup25643.59 g64 mg
Pure Maple Syrup35086.67 g0 mg
Original Pancake & Waffle Syrup35053.33 g200 mg
Butter Flavored Pancake & Waffle Syrup36756.67 g183 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Caramel Flavored Syrup?

110 per 2 thsp (40g) serving, and 275 per 100 g.

How much sodium is in Hy-vee Caramel Flavored Syrup?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov