GetFoodFacts

Market Pantry · Syrups and Molasses

Caramel Syrup

A 2 Tbsp (40g) serving of Caramel Syrup by Market Pantry has 110 calories, 18g of sugars and 115mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2635311, record updated Aug 26, 2023).

Nutrition Facts

Serving size2 Tbsp (40g)
Amount per serving
Calories110
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 115mg5%
Total Carbohydrate 27g10%
Dietary Fiber not declared
Total Sugars 18g
Includes Added Sugars 17g34%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239078761
UPC
085239078761
Category
Syrups and Molasses
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other syrups and molasses

Per 100 g, it has more sugar than 29% of the 1,578 syrups and molasses products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among syrups and molasses: sugar per 100 g

Sugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 45 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Syrup against the 1,578 syrups and molasses products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars45 g59 g29%
Sodium288 mg17 mg96%
Protein0 g0 g0%
Calories27530043%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.

Other syrup in this aisle

1,503 of the 1,578 syrups and molasses products are named syrup. Per 100 g their median is 300 calories, 17 mg of sodium and 0 g of protein; 1,434 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
The Original Cane Syrup ALAGA220 mg400
Syrup, Strawberry POLAR218 mg382
Syrup SHURFINE217 mg383

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.

What is in it

Ingredients (as submitted): CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SWEETENED CONDENSED MILK (SKIM MILK SOLIDS, SUGAR), CONTAINS LESS THAN 2% OF DISODIUM PHOSPHATE, SODIUM CITRATE, ARTIFICIAL FLAVOR, SALT, CARAMEL COLOR, XANTHAN GUM, ARTIFICIAL COLOR (TITANIUM DIOXIDE, YELLOW 6, YELLOW 5), NATURAL FLAVOR.

The statement lists 12 ingredients at the top level, beginning with Corn Syrup, High Fructose Corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 26, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2635311).

More Market Pantry syrups and molasses

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Strawberry Syrup26352.63 g13 mg
Caramel Syrup26266.67 g310 mg
Chocolate Flavored Syrup25050 g25 mg
Original Syrup33356.67 g133 mg
Butter Flavored Syrup35056.67 g217 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Market Pantry Caramel Syrup?

110 per 2 Tbsp (40g) serving, and 275 per 100 g.

How much sodium is in Market Pantry Caramel Syrup?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Aug 26, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov