Field Roast · Sausages, Hotdogs and Brats
Caramelized Onions & Beer Plant-based Bratwursts
One sausage (92g) serving of Caramelized Onions & Beer Plant-based Bratwursts by Field Roast has 240 calories, 2g of sugars and 630mg of sodium, as submitted by Greenleaf Foods, SPC to USDA (FoodData Central 2321553, record updated Mar 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2321553, available Jun 21, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Greenleaf Foods, SPC submitted to USDA, for the declared 92g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 638031612192
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 78% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 17% carbohydrate, 41% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 1.2 g | 78% |
| Sodium | 685 mg | 823 mg | 22% |
| Protein | 27.2 g | 15.3 g | 99% |
| Calories | 261 | 286 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
What is in it
Ingredients (as submitted): VITAL WHEAT GLUTEN, FILTERED WATER, CARAMELIZED ONIONS (YELLOW ONIONS, SUGAR, APPLE JUICE CONCENTRATE), EXPELLER PRESSED SAFFLOWER OIL, ORGANIC EXPELLER PRESSED PALM FRUIT OIL, BEER (MALTED BARLEY, HOPS, YEAST, WATER) YEAST EXTRACT (YEAST, SALT, SUGAR, GARLIC, PEA PROTEIN, BARLEY MALT EXTRACT, ONION POWDER, GRANULATED GARLIC, NATURAL FLAVOR (POTATO MALTODEXTRIN, GUM ARABIC, DRIED BREWER'S YEAST, NATURAL FLAVOR, ORGANIC SUNFLOWER OIL), SPICES CULTURED CANE SUGAR, VINEGAR, SEA SALT, CARAWAY SEEDS, RED PEPPER, BLACK PEPPER.
The statement lists 6 ingredients at the top level, beginning with Vital Wheat Gluten, Filtered Water, Caramelized Onions (yellow Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2021), not the label on the shelf today.
Source: the ingredient statement Greenleaf Foods, SPC submitted to USDA (FoodData Central 2321553).
More Field Roast sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Smoked Plant-based Frankfurters | 250 | 1.32 g | 711 mg |
| Apple & Maple Plant-based Breakfast Sausages | 250 | 6.82 g | 909 mg |
| Smoked Apple & Sage Plant-based Sausages | 239 | 4.35 g | 609 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Field Roast Caramelized Onions & Beer Plant-based Bratwursts?
240 per 1 sausage (92g) serving, and 261 per 100 g.
How much sodium is in Field Roast Caramelized Onions & Beer Plant-based Bratwursts?
630mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Greenleaf Foods, SPC submitted to USDA, last updated Mar 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov