Field Roast · Sausages, Hotdogs and Brats
Smoked Apple & Sage Plant-based Sausages
One sausage (92g) serving of Smoked Apple & Sage Plant-based Sausages by Field Roast has 220 calories, 4g of sugars and 560mg of sodium, as submitted by Greenleaf Foods, SPC to USDA (FoodData Central 2602023, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2602023, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Greenleaf Foods, SPC submitted to USDA, for the declared 92g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 638031612178
- Category
- Sausages, Hotdogs and Brats
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 95% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 13% of them.
Where the calories come from: 28% carbohydrate, 32% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 1.2 g | 95% |
| Sodium | 609 mg | 823 mg | 13% |
| Protein | 25 g | 15.3 g | 97% |
| Calories | 239 | 286 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausages in this aisle
71 of the 4,631 sausages, hotdogs and brats products are named sausages. Per 100 g their median is 281 calories, 821 mg of sodium and 16.1 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoked Sausages Polish Kielbasa PRIVATE SELECTION | 482 mg | 294 |
| Original Bratwurst Plant-based Sausages MORNINGSTAR FARMS | 462 mg | 200 |
| Chicken Organic Breakfast Sausages FARMER FOCUS | 424 mg | 165 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausages", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED SAFFLOWER OIL, UNSULFURED DRIED APPLES, YUKON GOLD POTATOES, YEAST EXTRACT (YEAST, SALT), ONION POWDER, BARLEY MALT EXTRACT, GARLIC, SPICES, SEA SALT, YEAST, RUBBED SAGE, NATURAL SMOKE FLAVOR
The statement lists 14 ingredients at the top level, beginning with Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Greenleaf Foods, SPC submitted to USDA (FoodData Central 2602023).
More Field Roast sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Smoked Plant-based Frankfurters | 250 | 1.32 g | 711 mg |
| Apple & Maple Plant-based Breakfast Sausages | 250 | 6.82 g | 909 mg |
| Caramelized Onions & Beer Plant-based Bratwursts | 261 | 2.17 g | 685 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Field Roast Smoked Apple & Sage Plant-based Sausages?
220 per 1 sausage (92g) serving, and 239 per 100 g.
How much sodium is in Field Roast Smoked Apple & Sage Plant-based Sausages?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Greenleaf Foods, SPC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov