Wegmans · Pasta by Shape and Type
Cauliflower Gnocchi
One cup (140g) serving of Cauliflower Gnocchi by Wegmans has 240 calories, less than 1g of sugars and 720mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1973336, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1973336, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077890474884
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 16% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 77% carbohydrate, 11% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 2.6 g | 16% |
| Sodium | 514 mg | 0 mg | 94% |
| Protein | 5 g | 12.5 g | 4% |
| Calories | 171 | 357 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other gnocchi in this aisle
175 of the 6,073 pasta by shape and type products are named gnocchi. Per 100 g their median is 165 calories, 400 mg of sodium and 4.3 g of protein; 134 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Potato Dumplings Gnocchi FAZIO'S | 407 mg | 195 |
| Potato Dumpling Gnocchi MEIJER | 407 mg | 195 |
| Gnocchi Stuffed with Asiago Cheese and Porcini Mushrooms MAMMA EMMA | 407 mg | 150 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gnocchi", one per barcode.
What is in it
Ingredients (as submitted): CAULIFLOWER, RICE FLOUR, POTATO FLAKES [DEHYDRATED POTATOES], WATER, PASTEURIZED EGGS, WHOLE MILK, SEA SALT, XANTHAN GUM, GARLIC POWDER, BLACK PEPPER.
The statement lists 10 ingredients at the top level, beginning with Cauliflower, Rice Flour, Potato Flakes [dehydrated Potatoes]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1973336).
More Wegmans pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese Ravioli Pasta | 172 | 0.75 g | 276 mg |
| Lobster Ravioli Filled with Lobster & Ricotta and Mozzarella Cheeses | 182 | 0.91 g | 209 mg |
| Potato Gnocchi | 156 | 3.89 g | 500 mg |
| Cheese Ravioli Filled with Ricotta & Romano Cheeses | 155 | 2.73 g | 309 mg |
| Chickpea Fusilli | 188 | 0.62 g | 138 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wegmans Cauliflower Gnocchi?
240 per 1 cup (140g) serving, and 171 per 100 g.
How much sodium is in Wegmans Cauliflower Gnocchi?
720mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov