Ahold · Bacon, Sausages and Ribs
Center Cut Sliced Bacon
A 2 fried slices (15g) serving of Center Cut Sliced Bacon by Ahold has 60 calories, 0g of sugars and 220mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2485480, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485480, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 688267571749
- Category
- Bacon, Sausages and Ribs
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 50% of them.
Where the calories come from: 0% carbohydrate, 67% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 1,467 mg | 1,467 mg | 50% |
| Protein | 33.3 g | 26.7 g | 64% |
| Calories | 400 | 462 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other bacon in this aisle
1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 359 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Canadian Bacon JOHN MORRELL | 1,161 mg | 89 |
| Canadian Style Bacon RED LABEL | 1,161 mg | 125 |
| Applewood Smoked Thick Cut Bacon BUCKLEY FARMS | 1,158 mg | 579 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 6 ingredients at the top level, beginning with Cured With: Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2485480).
More Ahold bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hickory Smoked Bacon | 471 | 0 g | 1,824 mg |
| Applewood Smoked Premium Cut Sliced Bacon | 471 | 0 g | 1,529 mg |
| Premium Cut Lower Sodium Sliced Bacon | 471 | 0 g | 941 mg |
| Premium Thick Cut Sliced Bacon | 500 | 0 g | 1,500 mg |
| Fully Cooked Sliced Bacon | 533 | 0 g | 2,133 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ahold Center Cut Sliced Bacon?
60 per 2 fried slices (15g) serving, and 400 per 100 g.
How much sodium is in Ahold Center Cut Sliced Bacon?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ahold USA, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov