El Latino · Cream
Central American Cream
A 28g serving of Central American Cream by El Latino has 100 calories, 0g of sugars and 200mg of sodium, as submitted by Intermark Foods, Inc to USDA (FoodData Central 2090414, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 2090414, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Intermark Foods, Inc submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 833911001114
- Category
- Cream
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cream
Per 100 g, none of the 1,231 cream products in USDA's branded database has less sugar, and it has more sodium than 99% of them.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cream: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 714 mg | 50 mg | 99% |
| Protein | 0 g | 3.3 g | 0% |
| Calories | 357 | 200 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.
Other cream in this aisle
817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 811 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Salvadorian Cream QUESOS LA RICURA | 567 mg | 400 |
| Mexican Cream QUEESOS LA RICURA | 536 mg | 357 |
| Honduran Cream OLANCHO | 536 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, SALT, MODIFIED FOOD STARCH, SODIUM TRIPOLY PHOSPHATE, GUAR GUM, CARAGEENAN, MONO & OLGLYCERIDES AND POTASSIUM CHLORIDE.
The statement lists 9 ingredients at the top level, beginning with Cultured Pasteurized Milk, Cream, Nonfat Milk Solids. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Intermark Foods, Inc submitted to USDA (FoodData Central 2090414).
Questions about this product
How many calories are in El Latino Central American Cream?
100 per 28g serving, and 357 per 100 g.
How much sodium is in El Latino Central American Cream?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Intermark Foods, Inc submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov