GetFoodFacts

Castillo Salsas · Other Cooking Sauces

Chamoy

One tsp (5ml) serving of Chamoy by Castillo Salsas has 0 calories, 0g of sugars and 40mg of sodium, as submitted by Especias Castillo, S.A. De C.V to USDA (FoodData Central 2667035, record updated Mar 3, 2018).

Nutrition Facts

Serving size1 tsp (5ml)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Especias Castillo, S.A. De C.V submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0724836088161
UPC
724836088161
Category
Other Cooking Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other cooking sauces

Per 100 g, none of the 1,856 other cooking sauces products in USDA's branded database has less sugar, and it has more sodium than 81% of them.

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chamoy against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium800 mg189 mg81%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, SALT, CITRIC ACID, MODIFIED STARCH, DRIED CHILI PEPPERS, ACETIC ACID, XANTHAN GUM, FLAVORING EXTRACTS, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES) AND FD&C RED NO. 40.

The statement lists 9 ingredients at the top level, beginning with Water, Salt, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 3, 2018), not the label on the shelf today.

Source: the ingredient statement Especias Castillo, S.A. De C.V submitted to USDA (FoodData Central 2667035).

Questions about this product

How many calories are in Castillo Salsas Chamoy?

0 per 1 tsp (5ml) serving, and 0 per 100 g.

How much sodium is in Castillo Salsas Chamoy?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Especias Castillo, S.A. De C.V submitted to USDA, last updated Mar 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov