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Ahold · Canned and Bottled Beans

Charro Style Seasoned Pinto Beans with Tomato, Chili Peppers, and Garlic

A 1/2 cup (130g) serving of Charro Style Seasoned Pinto Beans with Tomato, Chili Peppers, and Garlic by Ahold has 140 calories, 1g of sugars and 200mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2367969, record updated Sep 16, 2022).

Nutrition Facts

Serving size1/2 cup (130g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 25g9%
Dietary Fiber 6g21%
Total Sugars 1g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 50mg4%
Iron 2mg11%
Potassium 570mg12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267576768
UPC
688267576768
Category
Canned and Bottled Beans
Records
1 under this UPC

How it compares with other canned and bottled beans

Per 100 g, it has more sugar than 16% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 71% carbohydrate, 3% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned and bottled beans: sugar per 100 g

Sugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 gSugar per 100 g across 2,817 canned and bottled beans products0 g12 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Charro Style Seasoned Pinto Beans with Tomato, Chili Peppers, and Garlic against the 2,817 canned and bottled beans products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.8 g16%
Sodium154 mg285 mg25%
Protein6.9 g5.4 g91%
Calories1088876%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.

Other tomato in this aisle

36 of the 2,817 canned and bottled beans products are named tomato. Per 100 g their median is 100 calories, 338 mg of sodium and 5.4 g of protein; 2 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chili Beans Pinto with Chili Pepper, Onion & Garlic in a Zesty Tomato Sauce, Chili Pepper S&W108 mg100
White Beans with Mushrooms & Tomato Sauce CRACOVIA92 mg157

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomato", one per barcode.

What is in it

Ingredients (as submitted): PREPARED PINTO BEANS, WATER, PORK BROTH FLAVOR (PORK BROTH, RENDERED BACON FAT [CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITEJ, SALT, SMOKE FLAVOR, FLAVOR, YEAST EXTRACT), TOMATO PASTE, TOMATO FLAKES, JALAPENO PEPPERS (JALAPENO PEPPERS SALT. ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, GARLIC, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE SOLIDS WITH ADDED LIME OIL), MODIFIED FOOD STARCH, SPICES, NATURAL FLAVORS.

The statement lists 3 ingredients at the top level, beginning with Prepared Pinto Beans, Water, Pork Broth Flavor (pork Broth. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2022), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2367969).

More Ahold canned and bottled beans

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Black Beans1080.77 g73 mg
Fava Beans1150 g8 mg
Baked Beans, Original1158.46 g415 mg
Seasoned Chana Matar Chole Chick Peas with Traditional Indian Style Spices in Tomato Suce1153.08 g269 mg
Vegetarian Baked Beans1007.69 g369 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Charro Style Seasoned Pinto Beans with Tomato, Chili Peppers, and Garlic?

140 per 1/2 cup (130g) serving, and 108 per 100 g.

How much sodium is in Ahold Charro Style Seasoned Pinto Beans with Tomato, Chili Peppers, and Garlic?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Sep 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov