Branded Food · CHUCKANUT BAY

Chuckanut Bay Cheese Cake, Chocolate Truffle

According to USDA FoodData Central (FDC ID 1854450, data refreshed July 2026), nutrition facts per 113g serving, sourced verbatim.

410
Caloriesmoderate density
6.0g
Proteingood source · 12% DV
41.0g
Carbsgood source · 15% DV
27.0g
Fathigh · 35% DV
410 calories per 113g serving

Chuckanut Bay Cheese Cake, Chocolate Truffle contains 410 calories per 113g serving according to USDA FoodData Central. It has 6.0g of protein, 27.0g of fat, and 41.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 37% of USDA whole foods

The verdict

Chuckanut Bay Cheese Cake, Chocolate Truffle is sugar-heavy, with 23.0g of sugar per 100g.

5.3g
protein per 100g
Top 63%
protein vs USDA whole foods
363
calories per 100g
1.8g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Chuckanut Bay Cheese Cake, Chocolate Truffle by CHUCKANUT BAY contains 410 calories per 113g serving (363 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 6.0g of protein, 27.0g of fat, and 41.0g of carbohydrates per 113g serving. Dietary fiber: 2.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Chuckanut Bay Cheese Cake, Chocolate Truffle is catalogued there as FDC ID 1854450, a branded food entry from CHUCKANUT BAY. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Chuckanut Bay Cheese Cake, Chocolate Truffle balances protein, fat, and carbohydrates without any single macro dominating.

At 7% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 113g Amount per serving Calories 410 % Daily Value* Total Fat 27g 35% Saturated Fat 15g 75% Trans Fat 0g Cholesterol 110mg 37% Sodium 330mg 14% Total Carbohydrate 41g 15% Dietary Fiber 2g 7% Total Sugars 26g Includes 24g Added Sugars 48% Protein 6g Vitamin D 0mcg 0% Calcium 80mg 6% Iron 1mg 6% Potassium 210mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g serving · 363 kcal per 100g basis

Macro Breakdown

410
Calories per 113g serving
363 kcal per 100g (USDA basis)

410 kcal = 21% of FDA 2,000 kcal Daily Value

0%100%21of 2,000 kcal
410 kcal = 21% of FDA 2,000 kcal Daily Value
P: 6.0gF: 27.0gC: 41.0g
6.0g
Protein
12% DV
27.0g
Total Fat
35% DV
41.0g
Carbs
15% DV
2.0g
Fiber
7% DV
26.0g
Sugar
no FDA DV
330mg
Sodium
14% DV

Values shown per 113g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Chuckanut Bay Cheese Cake, Chocolate Truffle ranks on protein

Its 5.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Chuckanut Bay Cheese Cake, Chocolate Truffle vs every USDA reference food

USDA reference (whole) foods with a protein value

5 37th percentile higher than 37% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 36.3 G
13%
Energy 363 KCAL
Fiber, total dietary 1.8 G
6%
Protein 5.3 G
11%
Total Sugars 23.0 G
Total lipid (fat) 23.9 G
31%

Vitamins

Nutrient Amount % DV
Sugars, added 21.2 G
42%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG
5%
Iron, Fe 1 MG
5%
Potassium, K 186 MG
4%
Sodium, Na 292 MG
13%

Lipids

Nutrient Amount % DV
Cholesterol 97 MG
32%
Fatty acids, total saturated 13.3 G
66%
Fatty acids, total trans 0.00 G

Key takeaways

  • Chuckanut Bay Cheese Cake, Chocolate Truffle delivers 6.0g of protein per 100g, more than 37% of USDA whole foods. See the protein ranking
  • It carries 410 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Chuckanut Bay Cheese Cake, Chocolate Truffle? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle contains 410 calories per 113g serving (363 cal per 100g basis, USDA storage). It has 6.0g of protein, 27.0g of fat, and 41.0g of carbohydrates.
What are the macros in Chuckanut Bay Cheese Cake, Chocolate Truffle? ▼
Per 113g serving, Chuckanut Bay Cheese Cake, Chocolate Truffle has 6.0g protein (6% of calories), 27.0g fat, and 41.0g carbs. Fiber: 2.0g. Sugar: 26.0g.
How much sodium is in Chuckanut Bay Cheese Cake, Chocolate Truffle? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle contains 330mg of sodium per 113g serving, which is 14% of the recommended daily limit (2,300mg).
Is Chuckanut Bay Cheese Cake, Chocolate Truffle high in fiber? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle contains 2.0g of dietary fiber per 113g serving, which is 7% of the daily recommended value (28g).
Is Chuckanut Bay Cheese Cake, Chocolate Truffle keto-friendly? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle has 41.0g of carbs per 113g serving (40% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Chuckanut Bay Cheese Cake, Chocolate Truffle good for a diet? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle has 410 calories per 113g serving. Fat content: 27.0g.
How does Chuckanut Bay Cheese Cake, Chocolate Truffle compare to other foods? ▼
Chuckanut Bay Cheese Cake, Chocolate Truffle provides 410 calories and 6.0g protein per 113g serving. That is 68 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1854450) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 113g serving for this product, the headline values (calories, macros) are multiplied by 113/100 = 1.130 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.