GetFoodFacts

Sonoma Creamery · Cheese

Cheese Crisp Bar, Bacon Cheddar

A 2 bars (22.7g) serving of Cheese Crisp Bar, Bacon Cheddar by Sonoma Creamery has 110 calories, 0g of sugars and 250mg of sodium, as submitted by Sonoma Creamery LLC to USDA (FoodData Central 2429120, record updated Sep 6, 2018).

Nutrition Facts

Serving size2 bars (22.7g)
Amount per serving
Calories110
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 250mg11%
Total Carbohydrate 7g3%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sonoma Creamery LLC submitted to USDA, for the declared 22.7g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0023278200071
UPC
023278200071
Category
Cheese
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 86% of them.

Where the calories come from: 25% carbohydrate, 47% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese Crisp Bar, Bacon Cheddar against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium1,101 mg643 mg86%
Protein35.2 g21.4 g97%
Calories48535799%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other crisp in this aisle

21 of the 15,853 cheese products are named crisp. Per 100 g their median is 524 calories, 893 mg of sodium and 35.7 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Swiss Crunchy Cheese Crisps BUNKER HILL786 mg643
Red Chili Lime Grilled Flatbread Crisps AVAS GRILLED CRISPS750 mg464
Cheddar Crisps SONOMA750 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crisp", one per barcode.

What is in it

Ingredients (as submitted): CHEESE (PASTEURIZED CULTURED MILK SALT, ENZYMES, ANNATTO), BACON (CURED WITH WATER, SALT, TURBINADO SUGAR, SEASONING (CULTURED CELERY JUICE, SEA SALT)), ORGANIC BROWN RICE, ORGANIC OAT BRAN.

The statement lists 4 ingredients at the top level, beginning with Cheese (pasteurized Cultured Milk Salt, Enzymes, Annatto). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.

Source: the ingredient statement Sonoma Creamery LLC submitted to USDA (FoodData Central 2429120).

More Sonoma Creamery cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bacon Cheddar Crisps Crunchy Real Cheese Snacks5000 g1,107 mg
Parmesan Cheese Crisp Bar5240 g857 mg
Savory Seed Cheese Crisp Bar5290 g749 mg
Parmesan Crisps Crunchy Real Cheese Snacks5360 g893 mg
Sonoma Creamery, Crumbled Feta Cheese3570 g1,071 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sonoma Creamery Cheese Crisp Bar, Bacon Cheddar?

110 per 2 bars (22.7g) serving, and 485 per 100 g.

How much sodium is in Sonoma Creamery Cheese Crisp Bar, Bacon Cheddar?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sonoma Creamery LLC submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov