Great Value · Frozen Appetizers and Hors D'oeuvres
Cheese Franks in a Blanket Beef Cocktail Franks with Cheese Wrapped in Bagel Dough
A 4 pieces (91g) serving of Cheese Franks in a Blanket Beef Cocktail Franks with Cheese Wrapped in Bagel Dough by Great Value has 270 calories, 5g of sugars and 660mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2313695, record updated Mar 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2313695, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742063188
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 85% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 39% carbohydrate, 47% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.5 g | 1.8 g | 85% |
| Sodium | 725 mg | 490 mg | 86% |
| Protein | 9.9 g | 10 g | 49% |
| Calories | 297 | 231 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other dough in this aisle
61 of the 4,401 frozen appetizers and hors d'oeuvres products are named dough. Per 100 g their median is 250 calories, 488 mg of sodium and 8.8 g of protein; 54 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Beef & Cheese Beef Patty and Cheddar Cheese Wrapped in Baked Dough Puffs GOOD & DELISH | 575 mg | 288 |
| Vegetable Pot Stickers Savory Cabbage, Onion, Celery, Carrots, Vermicelli Noodles, Green Onion and Shiitake Mushrooms Wrapped in a Soft, Steamed Wheat Dough with Soy Sauce Appetizer @EASE | 559 mg | 140 |
| Spinach & Cheese a Rich and Savory Blend of Spinach and Cheese, Hand Wrapped in Layers of Light, Flaky Phyllo Dough Spanakopita Phyllo Appetizers ATHENS | 553 mg | 247 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dough", one per barcode.
What is in it
Ingredients (as submitted): BAGEL DOUGH: BLEACHED BROMATED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED) POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DINNER ROLL (SUGAR, BLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SOY OIL, SODIUM STEAROYL LACTYLATE (SSL), 2% OR LESS OF: ASCORBIC ACID, ENZYMES), SUGAR, INTENS EXTENSIBILITY (WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES), BUTTER FLAVORING (WATER, PROPYLENE GLYCOL, ACACIA GUM, COTTONSEED OIL, XANTHAN GUM, SODIUM BENZOATE, FD&C YELLOW #5, FD&C YELLOW #6, FD&C RED #40], CALCIUM PROPIONATE CRYSTAL, YEAST [(SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID]. COCKTAIL FRANKS: BEEF, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], MILKFAT, SODIUM CATE, SODIUM PHOSPHATE, SALT, SORBIC ACID, ARTIFICIAL COLOR, POWERED CELLULOSE, POTASSIUM SORBATE, AND NATAMYCIN), CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATES, HYDROLYZED CORN PROTEIN, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 30, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2313695).
More Great Value frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pancake & Sausage On a Stick | 296 | 18.31 g | 592 mg |
| Jalapeno Peppers Cream Cheese | 295 | 1.05 g | 695 mg |
| Red Pepper Savory Pastries with Red Pepper Flavored Chickpea Filling Hummus Bites | 294 | 2.35 g | 329 mg |
| Soft Pretzel Bites Filled with Salted Caramel | 293 | 12.2 g | 695 mg |
| Flame-broiled Mini Bacon Cheese Flame-broiled Chopped Beef Steak, Cheese and Bacon On a Bun Burgers, Flame-broiled Mini Bacon Cheese | 304 | 5.22 g | 443 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great Value Cheese Franks in a Blanket Beef Cocktail Franks with Cheese Wrapped in Bagel Dough?
270 per 4 pieces (91g) serving, and 297 per 100 g.
How much sodium is in Great Value Cheese Franks in a Blanket Beef Cocktail Franks with Cheese Wrapped in Bagel Dough?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov