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Brew Pub · Pizza

Cheese Fries with Marinara Dipping Sauce Pizza

A 0.16 pizza (132g) serving of Cheese Fries with Marinara Dipping Sauce Pizza by Brew Pub has 340 calories, 4g of sugars and 600mg of sodium, as submitted by Bernatello's Pizza, Inc. to USDA (FoodData Central 2079738, record updated Apr 15, 2020).

Nutrition Facts

Serving size0.16 pizza (132g)
Amount per serving
Calories340
% Daily Value*
Total Fat 17g22%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 600mg26%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 300mg23%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bernatello's Pizza, Inc. submitted to USDA, for the declared 132g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042197003327
UPC
042197003327
Category
Pizza
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 65% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 38% carbohydrate, 44% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese Fries with Marinara Dipping Sauce Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g2.6 g65%
Sodium455 mg518 mg30%
Protein12.1 g10.2 g84%
Calories25824076%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other sauce in this aisle

627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 184 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID {DOUGH CONDITIONER}, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT]. SOYBEAN OIL, YEAST, SUGAR, CONTAINS 2% OR LESS OF SALT), MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT. ENZYMES), PIZZA SAUCE PACK (WATER, TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP; SOYBEAN OIL, SALT, SPICES, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE [AS PRESERVATIVES]), GARLIC FLAVORED WHIRL (LIQUID AND HYDROGENATED SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, BETA CAROTENE [COLOR}, DIMETHYLPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED), MINCED GARLIC, OREGANO, BLACK PEPPER.

The statement lists 7 ingredients at the top level, beginning with Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid {dough Conditioner}. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.

Source: the ingredient statement Bernatello's Pizza, Inc. submitted to USDA (FoodData Central 2079738).

More Brew Pub pizza

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheese Chicago Style Deep Dish Crust Pizza2582.65 g503 mg
Bacon Cheeseburger Pizza2592.1 g601 mg
Pepperoni Cheese Stuffed Crust Pizza2592.8 g559 mg
4-meat Pizza2562.26 g669 mg
Pepperoni Pizza2612.24 g612 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Brew Pub Cheese Fries with Marinara Dipping Sauce Pizza?

340 per 0.16 pizza (132g) serving, and 258 per 100 g.

How much sodium is in Brew Pub Cheese Fries with Marinara Dipping Sauce Pizza?

600mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bernatello's Pizza, Inc. submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov