GetFoodFacts

Ahold · Sausages, Hotdogs and Brats

Cheese & Garlic Sausage

One pan fried link (66g) serving of Cheese & Garlic Sausage by Ahold has 190 calories, 0g of sugars and 590mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1921895, record updated Oct 13, 2017).

Nutrition Facts

Serving size1 pan fried link (66g)
Amount per serving
Calories190
% Daily Value*
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat not declared
Cholesterol 45mg15%
Sodium 590mg26%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars 0g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267016745
UPC
688267016745
Category
Sausages, Hotdogs and Brats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 64% of them.

Where the calories come from: 6% carbohydrate, 71% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese & Garlic Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium894 mg823 mg64%
Protein16.7 g15.3 g65%
Calories28828654%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 2,002 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Aidells Fully Cooked Smoked Chicken and Apple Chicken Sausage Links, 4 oz Aidells715 mg183
Sun-dried Tomato & Basil Chicken Sausage, Sun-dried Tomato & Basil ROUNDY'S714 mg156
Pork Sausage Links, Maple DUTCH FARMS714 mg482

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, ROMANO CHEESE ([PASTEURIZED COW'S MILK SOLIDS, CULTURES, SALTS, ENZYMES], MALTODEXTRIN, SALT, DISODIUM PHOSPHATE, NATURAL FLAVORS, LACTIC ACID, CITRIC ACID, SODIUM CITRATE), PARMESAN CHEESE ([PASTEURIZED MILK SOLIDS, CULTURES, SALTS, ENZYMES], MALTODEXTRIN, SALT, MILKFAT, DISODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, SODIUM CITRATE AND XANTHAN GUM), SALT, DEXTROSE, DEHYDRATED GARLIC, PARSLEY FLAKES, NATURAL FLAVOR.

The statement lists 9 ingredients at the top level, beginning with Pork, Water, Romano Cheese ([pasteurized Cow's Milk Solids. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1921895).

More Ahold sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pork Sausage, Mild2861.79 g750 mg
Ahold, Bacon & Cheddar Franks, Smoke2830 g1,132 mg
Sweet Italian Sausage2932.44 g890 mg
Beef Franks2830 g906 mg
Uncured Beef Hot Dogs3043.57 g607 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Cheese & Garlic Sausage?

190 per 1 pan fried link (66g) serving, and 288 per 100 g.

How much sodium is in Ahold Cheese & Garlic Sausage?

590mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov