GetFoodFacts

Archer Farms · Pizza

Cheese Pizza

A 0.167 pizza (105g) serving of Cheese Pizza by Archer Farms has 240 calories, 2g of sugars and 620mg of sodium, as submitted by Todd Industries Incorporated to USDA (FoodData Central 1871521, record updated Sep 19, 2017).

Nutrition Facts

Serving size0.167 pizza (105g)
Amount per serving
Calories240
% Daily Value*
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 620mg27%
Total Carbohydrate 30g11%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 150mg12%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Todd Industries Incorporated submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0063444159932
UPC
063444159932
Category
Pizza
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 20% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 74% of them.

Where the calories come from: 54% carbohydrate, 28% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.6 g20%
Sodium590 mg518 mg74%
Protein9.5 g10.2 g37%
Calories22924033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other pizza in this aisle

3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 2,413 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Four Cheese Self Rising Crust Pizza LIDL471 mg232
Roasted Vegetable Pizza SE GROCERS471 mg193
Truffle Alfredo & Shiitake & Crimini Mushrooms Pizza URBAN PIE PIZZA CO.471 mg248

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], WATER, EXTRA VIRGIN OLIVE OIL, SUGAR, DRIED YEAST SALT, BAKING POWDER, PALM AND MODIFIED PALM OIL, BREAD SOFTENER [WHEAT FLOUR, ENZYMES], DOUGH CONDITIONER [WHEAT FLOUR, CALCIUM SULFATE, DATEM, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES], ASCORBIC ACID [PRESERVATIVE]), PIZZA SAUCE: CRUSHED TOMATOES (TOMATO JUICE, CITRIC ACID, BASIL), EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, CHOPPED GARLIC (GARLIC, CANOLA OIL, CITRIC ACID [PRESERVATIVE]), MODIFIED CORN STARCH, CAYENNE PEPPER. MOZZARELLA CHEESE (PARTLY SKIMMED PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BRICK CHEESE (PARTLY SKIMMED PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).

The statement lists 9 ingredients at the top level, beginning with Crust (enriched Wheat Flour [wheat Flour, Niacin, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 19, 2017), not the label on the shelf today.

Source: the ingredient statement Todd Industries Incorporated submitted to USDA (FoodData Central 1871521).

More Archer Farms pizza

Next questions

Questions about this product

How many calories are in Archer Farms Cheese Pizza?

240 per 0.167 pizza (105g) serving, and 229 per 100 g.

How much sodium is in Archer Farms Cheese Pizza?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Todd Industries Incorporated submitted to USDA, last updated Sep 19, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov