GetFoodFacts

Clover Valley · Pizza

Cheese Pizza

One pizza (173g) serving of Cheese Pizza by Clover Valley has 360 calories, 15g of sugars and 740mg of sodium, as submitted by The Schwan Food Company to USDA (FoodData Central 2153159, record updated May 29, 2020).

Nutrition Facts

Serving size1 pizza (173g)
Amount per serving
Calories360
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 740mg32%
Total Carbohydrate 51g19%
Dietary Fiber 2g7%
Total Sugars 15g
Includes Added Sugars 2g4%
Protein 15g30%
Vitamin D not declared
Calcium 250mg19%
Iron 3.2mg18%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Schwan Food Company submitted to USDA, for the declared 173g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072180764836
UPC
072180764836
Category
Pizza
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 99% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 22% of them.

Where the calories come from: 56% carbohydrate, 27% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 gSugar per 100 g across 3,416 pizza products1 g9 gmedian 3 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheese Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.7 g2.6 g99%
Sodium428 mg518 mg22%
Protein8.7 g10.2 g22%
Calories20824012%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other pizza in this aisle

3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 702 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CONTAINS LESS THAN 2% OF CALCIUM PROPIONATE, DEXTROSE, FUMARIC ACID, POTASSIUM SORBATE, SALT, SOY LECITHIN, VEGETABLE OIL [CANOLA AND/OR SOYBEAN OIL], YEAST), SAUCE (WATER, TOMATO PASTE, SEASONING [SALT, SUGAR, ONION POWDER, SPICES, GARLIC POWDER, XANTHAN AND GUAR GUM, POTASSIUM SORBATE, CITRIC ACID, TRICALCIUM PHOSPHATE, SOYBEAN OIL], MODIFIED FOOD STARCH), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, CONTAINS 2% OR LESS: SALT, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID [AS A PRESERVATIVE], BETA CAROTENE), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES).

The statement lists 4 ingredients at the top level, beginning with Crust (enriched Flour [wheat Flour, Barley Malt, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 29, 2020), not the label on the shelf today.

Source: the ingredient statement The Schwan Food Company submitted to USDA (FoodData Central 2153159).

More Clover Valley pizza

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Clover Valley Cheese Pizza?

360 per 1 pizza (173g) serving, and 208 per 100 g.

How much sodium is in Clover Valley Cheese Pizza?

740mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Schwan Food Company submitted to USDA, last updated May 29, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov