Marketside · Other Deli
Cheese-stuffed Crust Pepperoni Large Pizza, Cheese-stuffed Crust Pepperoni
A 0.111 pizza (145g) serving of Cheese-stuffed Crust Pepperoni Large Pizza, Cheese-stuffed Crust Pepperoni by Marketside has 360 calories, 4g of sugars and 830mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2468218, record updated Nov 3, 2022).
Values for the declared serving and per 100 g. FoodData Central 2468218, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 145g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131091275
- Category
- Other Deli
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 65% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 38% carbohydrate, 44% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.8 g | 2.1 g | 65% |
| Sodium | 572 mg | 353 mg | 84% |
| Protein | 11 g | 7.9 g | 77% |
| Calories | 248 | 159 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other pizza in this aisle
368 of the 3,317 other deli products are named pizza. Per 100 g their median is 248 calories, 568 mg of sodium and 11.1 g of protein; 192 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Super Supreme Sausage, Cheese, Mushrooms, Onions, & Peppers Pizza BUTCH'S PIZZA | 455 mg | 222 |
| Sausage and Peppers Pizza WHOLE FOODS MARKET | 452 mg | 207 |
| Roasted Mushroom Pizzetta Corn Meal Crust Pizza VICOLO | 451 mg | 321 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): CHEESE STUFFED PIZZA CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, CHEESE FILLING [PART-SKIM MOZZARELLA CHEESE {PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, FOOD STARCH-MODIFIED, METHYLCELLULOSE], SUGAR, PALM OIL, SOYBEAN OIL, YEAST, SALT, CULTURED WHEAT STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DOUGH CONDITIONER MIX [WHEAT FLOUR, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE], CITRIC ACID, SOY LECITHIN), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, CONTAINS 2% OR LESS OF: SPICES, BASIL, SALT, SOYBEAN OIL, CITRIC ACID, DEHYDRATED ONION, XANTHAN GUM, GARLIC POWDER), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SPICE EXTRACTIVES, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SPICES, BHA [PRESERVATIVE], BHT [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), GRATED ASIAGO CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRUYERE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), SHREDDED FONTINA CHEESE (FONTINA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]. MAY CONTAIN POTATO STARCH AND/OR POWDERED CELLULOSE [ANTI-CAKING AGENTS]), DEHYDRATED GARLIC, DRIED OREGANO, DRIED PARSLEY.
The statement lists 10 ingredients at the top level, beginning with Cheese Stuffed Pizza Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 3, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2468218).
More Marketside other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cinnamon Glaze Dessert Pizza, Cream Cheese | 248 | 11.76 g | 261 mg |
| Southwest Style Chicken Flatbread | 250 | 4.49 g | 564 mg |
| Supreme Pizza | 246 | 2.38 g | 548 mg |
| Deep Dish Sausage Hand-crafted, Chicago-style, Deep Dish Crust Filled with a Rich Tomato Sauce, 100% Real Mozzarella and Premium Italian Sausage Deep Dish Crust Pizza | 246 | 2.54 g | 492 mg |
| Buffalo Style Chicken Diced Chicken Breast with a Creamy Buffalo Wing Sauce On a Thin Crust Flatbread Pizza | 250 | 0.89 g | 821 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Cheese-stuffed Crust Pepperoni Large Pizza, Cheese-stuffed Crust Pepperoni?
360 per 0.111 pizza (145g) serving, and 248 per 100 g.
How much sodium is in Marketside Cheese-stuffed Crust Pepperoni Large Pizza, Cheese-stuffed Crust Pepperoni?
830mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Nov 3, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov