Cherry Cheesecake Frozen Dairy Dessert; Graham and Cherry Swirls; Graham Pieces; Candy Coated Cherry Bunnies Load'd Sundaes

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 99% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 68% of them.

Where the calories come from: 57% carbohydrate, 39% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

What is in it

Ingredients (as submitted): BUTTERMILK, SUGAR, MILK, DEXTROSE, WATER, COCONUT OIL, WHEY, CREAM, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CHERRY PUREE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SKIM MILK, CONTAINS 2% OR LESS OF CHEESE BLEND (NONFAT MILK, CELLULOSE GUM, LACTIC ACID, CULTURES), HONEY, NATURAL & ARTIFICIAL FLAVORS, GRAHAM FLOUR, SOYBEAN OIL, CORNSTARCH, GLYCERIN, PALM OIL, WHEAT FLOUR, FOOD STARCH-MODIFIED, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, CAROB BEAN GUM, PALM KERNEL OIL, LACTIC ACID, WHITE WHEAT BRAN, WHITE WHEAT GERM, SALT, MILKFAT, CITRIC ACID, MOLASSES, BAKING SODA, MONO & DIGLYCERIDES, SOY LECITHIN, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, RED 40, RED 40 LAKE, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR.

The statement lists 44 ingredients at the top level, beginning with Buttermilk, Sugar, Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 2, 2022), not the label on the shelf today.

Source: the ingredient statement Wells Enterprises, Inc. submitted to USDA (FoodData Central 2680138).

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