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Rustichella D'abruzzo · Cakes, Cupcakes, Snack Cakes

Cherry Panettone Christmas Cake

A 80g serving of Cherry Panettone Christmas Cake by Rustichella D'abruzzo has 280 calories, 26g of sugars and 220mg of sodium, as submitted by Manicaretti Inc. to USDA (FoodData Central 2538805, record updated Mar 10, 2023).

Nutrition Facts

Serving size80g
Amount per serving
Calories280
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 80mg26%
Sodium 220mg10%
Total Carbohydrate 42g15%
Dietary Fiber 2g7%
Total Sugars 26g
Includes Added Sugars 17g34%
Protein 5g10%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Manicaretti Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0793232617329
UPC
793232617329
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 52% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 62% carbohydrate, 30% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cherry Panettone Christmas Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.5 g31.8 g52%
Sodium280 mg289 mg45%
Protein6.3 g3.7 g92%
Calories34838626%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 2,032 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheeesecake ATLANTA CHEESECAKE COMPANY223 mg298
New York Style Cheesecake PRICE CHOPPER223 mg383
Birthday Cake Parfait Cup MEIJER223 mg380

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): CANDIED SOUR BLACK CHERRY 21%, (SOUR BLACK CHERRY 57%, SUGAR, WATER, GLUCOSE SYRUP, ACIDIFYING: CITRIC ACID, CHERRY JUICE CONCENTRATED, COLORANT: ANTHOCYANINS, FLAVORS) WHEAT FLOUR, EGGS, NATURAL YEAST (WHEAT FLOUR, WATER), BUTTER, SUGAR, SOUR CHERRY PASTE, 5%, (GLUCOSE-FRUCTOSE SYRUP, SOURCHERRIES, SUGAR, SOUR CHERRY JUICE, CONCENTRATED VEGETABLE (BLACK CARROT, HIBISCUS), CITRIC ACID, NATURAL FLAVORS), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, WHOLE MILK, GLUCOSE SYRUP, EGG YOLK, SALT, SKIMMED POWDER MILK, NATURAL FLAVOURINGS, NATURAL VANILLA EXTRACT. ICING SUGAR IN SACHET 30G: SUGAR, WHEAT STARCH, FLAVOURINGS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 10, 2023), not the label on the shelf today.

Source: the ingredient statement Manicaretti Inc. submitted to USDA (FoodData Central 2538805).

More Rustichella D'abruzzo cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Panettone Christmas Cake34531.25 g254 mg
Figs and Chocolate Panettone Christmas Cake37027.5 g248 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rustichella D'abruzzo Cherry Panettone Christmas Cake?

280 per 80g serving, and 348 per 100 g.

How much sodium is in Rustichella D'abruzzo Cherry Panettone Christmas Cake?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Manicaretti Inc. submitted to USDA, last updated Mar 10, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov