GetFoodFacts

Meijer · Other Deli

Chicken Bacon Ranch Pasta

One tray (340g) serving of Chicken Bacon Ranch Pasta by Meijer has 680 calories, 9g of sugars and 1400mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637120, record updated Aug 21, 2023).

Nutrition Facts

Serving size1 tray (340g)
Amount per serving
Calories680
% Daily Value*
Total Fat 36g46%
Saturated Fat 19g95%
Trans Fat 0.5g
Cholesterol 170mg57%
Sodium 1400mg61%
Total Carbohydrate 50g18%
Dietary Fiber 3g11%
Total Sugars 9g
Includes Added Sugars 0g0%
Protein 38g76%
Vitamin D 3.4mcg17%
Calcium 260mg20%
Iron 2.8mg15%
Potassium 990mg21%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820278936
UPC
708820278936
Category
Other Deli
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 63% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 30% carbohydrate, 48% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Bacon Ranch Pasta against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.7 g2.1 g63%
Sodium412 mg353 mg62%
Protein11.2 g7.9 g78%
Calories20015968%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other pasta in this aisle

185 of the 3,317 other deli products are named pasta. Per 100 g their median is 163 calories, 317 mg of sodium and 7.9 g of protein; 141 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Campanelle Pasta with Italian Sausage HOME CHEF KITCHEN327 mg208
Chicken Florentine Penne Pasta WHOLE FOODS MARKET326 mg163
Severino, Mac & Cheese Elbow Pasta SEVERINO322 mg198

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): BACON RANCH SAUCE (WHOLE MILK [MILK, VITAMIN D3], HEAVY CREAM, CURED BACON PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN HONEY], WATER, ROASTED TOMATOES [ROASTED TOMATOES, CANOLA OIL, VINEGAR, GARLIC, SEA SALT, OREGANO], SPINACH, ONIONS, RANCH SEASONING [SALT, BUTTERMILK, WHEY (MILK], MALTODEXTRIN, SUGAR, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, TOMATO POWDER, SPICE, PARSLEY, CITRIC ACID, SOYBEAN OIL, SILICON DIOXIDE], GARLIC [GARLIC, WATER], CORN STARCH, NATURAL FLAVORS, CHICKEN BASE CONCENTRATE [CHICKEN BROTH, CHICKEN FLAVOR, SEA SALT, CANE SUGAR, ONION POWDER, CORN STARCH, NATURAL FLAVOR, TURMERIC], MODIFIED FOOD STARCH, SALT, ONION POWDER, SPICE), COOKED GOBETTI PASTA (WATER, GOBETTI PASTA [DURUM WHEAT SEMOLINA, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), COOKED CHICKEN (CHICKEN BREAST, WATER, SALT, CORN STARCH, NATURAL FLAVOR [YEAST EXTRACT, CITRUS EXTRACT, SPICE), SHREDDED SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POWDERED POTATO STARCH [TO PREVENT CAKING], POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [MOLD INHIBITOR]), LACTIC ACID (LACTIC ACID, WATER), PAPRIKA (PAPRIKA, SILICON DIOXIDE, ETHOXYQUIN), PARSLEY.

The statement lists 16 ingredients at the top level, beginning with Bacon Ranch Sauce (whole Milk [milk, Vitamin D3], Heavy Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637120).

More Meijer other deli

Questions about this product

How many calories are in Meijer Chicken Bacon Ranch Pasta?

680 per 1 tray (340g) serving, and 200 per 100 g.

How much sodium is in Meijer Chicken Bacon Ranch Pasta?

1400mg per serving (61% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 21, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov