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Member's Mark · Frozen Prepared Sides

Chicken Breast Meat, Bacon Added, Crisp Vegetables & Cooked Eggs in a Delicious Gourmet Sauce Fried Rice

One bag (255g) serving of Chicken Breast Meat, Bacon Added, Crisp Vegetables & Cooked Eggs in a Delicious Gourmet Sauce Fried Rice by Member's Mark has 430 calories, 3g of sugars and 1150mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2603645, record updated Jun 27, 2023).

Nutrition Facts

Serving size1 bag (255g)
Amount per serving
Calories430
% Daily Value*
Total Fat 8g10%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 55mg19%
Sodium 1150mg50%
Total Carbohydrate 69g25%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 16g32%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 1.2mg7%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742152783
UPC
078742152783
Category
Frozen Prepared Sides
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen prepared sides

Per 100 g, it has more sugar than 31% of the 757 frozen prepared sides products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 67% carbohydrate, 17% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen prepared sides: sugar per 100 g

Sugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Breast Meat, Bacon Added, Crisp Vegetables & Cooked Eggs in a Delicious Gourmet Sauce Fried Rice against the 757 frozen prepared sides products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.8 g31%
Sodium451 mg286 mg87%
Protein6.3 g3.5 g85%
Calories16912974%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.

What is in it

Ingredients (as submitted): COOKED RICE (WATER, LONG-GRAIN WHITE RICE), COOKED CHICKEN BREAST MEAT STRIPS (CHICKEN BREAST MEAT, WATER, SUGAR, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, GARLIC POWDER, CELERY POWDER), COOKED SEASONED EGGS (WHOLE EGGS, WHEY, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, DRIED CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM], MODIFIED CORN STARCH, SALT, NATURAL FLAVOR, ARTIFICIAL BUTTER FLAVOR [MEDIUM CHAIN TRIGLYCERIDES, ARTIFICIAL FLAVORS], XANTHAN GUM, CITRIC ACID, GUAR GUM), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL), CARROTS, ONIONS, EDAMAME SOYBEANS, BACON (PORK BELLIES CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN HONEY), CONTAINS LESS THAN 2% OF: CANOLA OIL, RENDERED BACON FAT (RENDERED BACON FAT [CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY], TBHQ, CITRIC ACID), SWEET COOKING RICE WINE (WATER, MIRIN [WATER, RICE, ALCOHOL, SALT, ENZYME, KOJI {ASPERGILLUS ORYZAE}], DEXTROSE, CORN SYRUP SOLIDS, LACTIC ACID, SUCCINIC ACID), GREEN ONION, SALT, SUGAR, BLACK PEPPER, CARAMEL COLOR, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE.

The statement lists 19 ingredients at the top level, beginning with Cooked Rice (water, Long-grain White Rice), Cooked Chicken Breast Meat Strips (chicken Breast Meat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2023), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2603645).

More Member's Mark frozen prepared sides

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheesy Potatoes Topped with Green Onions and Bacon1531.28 g298 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Member's Mark Chicken Breast Meat, Bacon Added, Crisp Vegetables & Cooked Eggs in a Delicious Gourmet Sauce Fried Rice?

430 per 1 bag (255g) serving, and 169 per 100 g.

How much sodium is in Member's Mark Chicken Breast Meat, Bacon Added, Crisp Vegetables & Cooked Eggs in a Delicious Gourmet Sauce Fried Rice?

1150mg per serving (50% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Jun 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov