GetFoodFacts

Surgar Run Farms · Frozen Patties and Burgers

Chicken Breast Patties with Rib Meat Fully Cooked Breaded

A 84g serving of Chicken Breast Patties with Rib Meat Fully Cooked Breaded by Surgar Run Farms has 250 calories, 0g of sugars and 640mg of sodium, as submitted by Kids' Favorite Foods, Inc. to USDA (FoodData Central 2172603, record updated Feb 18, 2021).

Nutrition Facts

Serving size84g
Amount per serving
Calories250
% Daily Value*
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 640mg28%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 0mg0%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kids' Favorite Foods, Inc. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0835107703451
UPC
835107703451
Category
Frozen Patties and Burgers
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 97% of them.

Where the calories come from: 17% carbohydrate, 64% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Breast Patties with Rib Meat Fully Cooked Breaded against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.7 g0%
Sodium762 mg372 mg97%
Protein14.3 g15.9 g36%
Calories29822188%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other breaded in this aisle

67 of the 1,087 frozen patties and burgers products are named breaded. Per 100 g their median is 243 calories, 541 mg of sodium and 13.3 g of protein; 54 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Fully Cooked Breaded Chicken Breast Patties with Rib Meat Patties CLOVER VALLEY595 mg243
Breaded Chicken Patties HILL COUNTRY FARE588 mg224
Southern Style Breaded Chicken Fillets H-E-B586 mg192

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breaded", one per barcode.

What is in it

Ingredients (as submitted): GROUND CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE, GARLIC POWDER, ONION POWDER, WHITE PEPPER, SUGAR. BATTERED WITH: WATER ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE , RIBOFLAVIN, FOLIC ACID ), SALT, WHEY LEAVENING ( SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SPICE , GARLIC POWDER, OLEORESIN PAPRIKA. BREADED WITH:ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOYBEAN OIL,MONO AND DIGLYCERIDES, OLEORESIN PAPRIKA., BREADING SET IN VEGETABLE OIL.

The statement lists 21 ingredients at the top level, beginning with Ground Chicken Breast with Rib Meat, Water, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 18, 2021), not the label on the shelf today.

Source: the ingredient statement Kids' Favorite Foods, Inc. submitted to USDA (FoodData Central 2172603).

Questions about this product

How many calories are in Surgar Run Farms Chicken Breast Patties with Rib Meat Fully Cooked Breaded?

250 per 84g serving, and 298 per 100 g.

How much sodium is in Surgar Run Farms Chicken Breast Patties with Rib Meat Fully Cooked Breaded?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kids' Favorite Foods, Inc. submitted to USDA, last updated Feb 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov