Food Club · Frozen Poultry, Chicken and Turkey
Chicken Breast Tenderloins
A 4 oz (112g) serving of Chicken Breast Tenderloins by Food Club has 100 calories, 0g of sugars and 140mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2163788, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2163788, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800473584
- Category
- Frozen Poultry, Chicken and Turkey
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen poultry, chicken and turkey
Per 100 g, none of the 405 frozen poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 11% of them.
Where the calories come from: 0% carbohydrate, 5% fat and 95% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 125 mg | 393 mg | 11% |
| Protein | 20.5 g | 17.7 g | 81% |
| Calories | 89 | 152 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.
Other tenderloins in this aisle
25 of the 405 frozen poultry, chicken and turkey products are named tenderloins. Per 100 g their median is 89 calories, 232 mg of sodium and 19.6 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Boneless Skinless Chicken Tenderloins WINN-DIXIE | 79 mg | 86 |
| Boneless Skinless Chicken Tenderloins FIT CHICK | 76 mg | 80 |
| Chicken Breast Tenderloins SCHNUCKS | 75 mg | 80 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tenderloins", one per barcode.
What is in it
Ingredients (as submitted): BONELESS SKINLESS CHICKEN BREAST TENDERLOINS CONTAINS UP TO 15% CHICKEN BROTH, SALT, NATURAL FLAVORINGS. ICE GLAZED TO ENSURE FRESHNESS.
The statement lists 3 ingredients at the top level, beginning with Boneless Skinless Chicken Breast Tenderloins Contains Up To 15% Chicken Broth, Salt, Natural Flavorings. Ice Glazed To Ensure Freshness.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2163788).
More Food Club frozen poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Breast Portions with Rib Meat | 107 | 0 g | 134 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Food Club Chicken Breast Tenderloins?
100 per 4 oz (112g) serving, and 89 per 100 g.
How much sodium is in Food Club Chicken Breast Tenderloins?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov