Chicken, canned, no broth
USDA Standard Reference Poultry Products
Chicken, canned, no broth contains 185 calories per 85g, according to the USDA FoodData Central database. It provides 25.3g of protein, 8.1g of fat, and 0.9g of carbohydrates.
Values per 85g
Macro Breakdown
185
Calories per 100g
25.3g
Protein
8.1g
Total Fat
0.9g
Carbs
482mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 0.9 G | 0% |
| Energy | 185.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 25.3 G | 0% |
| Total Sugars | 0.0 G | — |
| Total lipid (fat) | 8.1 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 0.8 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 772.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 64.9 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Betaine | 5.4 MG | — |
| Choline, total | 73.8 MG | — |
| Folate, DFE | 2.0 UG | — |
| Folate, food | 2.0 UG | — |
| Folate, total | 2.0 UG | — |
| Folic acid | 0.0 UG | — |
| Niacin | 2.4 MG | — |
| Riboflavin | 0.1 MG | — |
| Thiamin | 0.0 MG | — |
| Vitamin B-12 | 1.0 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.2 MG | — |
| Vitamin C, total ascorbic acid | 0.0 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (Dihydrophylloquinone) | 0.0 UG | — |
| Vitamin K (phylloquinone) | 2.3 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 14.0 MG | 1% |
| Iron, Fe | 1.3 MG | 7% |
| Potassium, K | 153.0 MG | 3% |
| Sodium, Na | 482.0 MG | 21% |
| Vitamin D (D2 + D3), International Units | 5 IU | 25000% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 0.0 UG | — |
| Copper, Cu | 0.1 MG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Lycopene | 0.0 UG | — |
| Magnesium, Mg | 19.0 MG | — |
| Phosphorus, P | 153.0 MG | — |
| Retinol | 53.0 UG | — |
| Selenium, Se | 18.4 UG | — |
| Vitamin A, IU | 177 IU | — |
| Vitamin A, RAE | 53.0 UG | — |
| Vitamin D (D2 + D3) | 0.1 UG | — |
| Vitamin D3 (cholecalciferol) | 0.1 UG | — |
| Vitamin E (alpha-tocopherol) | 0.3 MG | — |
| Zinc, Zn | 2.5 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 50.0 MG | 17% |
| Fatty acids, total saturated | 2.3 G | 0% |
| Fatty acids, total monounsaturated | 3.3 G | — |
| Fatty acids, total polyunsaturated | 2.0 G | — |
| MUFA 16:1 | 0.5 G | — |
| MUFA 18:1 | 2.7 G | — |
| MUFA 20:1 | 0.1 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 1.6 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.1 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.2 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.1 G | — |
| SFA 16:0 | 1.7 G | — |
| SFA 18:0 | 0.5 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 0.0 UG | — |
Similar Foods
Foods in the same category with similar calorie content
Chicken, heart, all classes, cooked, simmered
Chicken, broilers or fryers, leg, meat only, cooked, stewed
Chicken, broilers or fryers, light meat, meat and skin, raw
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked
Chicken, broiler, rotisserie, BBQ, wing, meat only
Frequently Asked Questions
How many calories are in Chicken, canned, no broth? ▼
Chicken, canned, no broth contains 185 calories per 100g. It has 25.3g of protein, 8.1g of fat, and 0.9g of carbohydrates.
What are the macros in Chicken, canned, no broth? ▼
Per 100g, Chicken, canned, no broth has 25.3g protein (55% of calories), 8.1g fat, and 0.9g carbs.
How much sodium is in Chicken, canned, no broth? ▼
Chicken, canned, no broth contains 482mg of sodium per 100g, which is 21% of the recommended daily limit (2,300mg).