GetFoodFacts

Blue Mountain Country · Pizza Mixes and Other Dry Dinners

Chicken & Mashed Potatoes

A 1/2 package, dry (53g) serving of Chicken & Mashed Potatoes by Blue Mountain Country has 220 calories, 1g of sugars and 800mg of sodium, as submitted by Oregon Freeze Dry Foods Inc. to USDA (FoodData Central 1940924, record updated Mar 12, 2021).

Nutrition Facts

Serving size1/2 package, dry (53g)
Amount per serving
Calories220
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 800mg35%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oregon Freeze Dry Foods Inc. submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041133531702
UPC
041133531702
Category
Pizza Mixes and Other Dry Dinners
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza mixes and other dry dinners

Per 100 g, it has more sugar than 36% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 93% of them.

Where the calories come from: 42% carbohydrate, 17% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza mixes and other dry dinners: sugar per 100 g

Sugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken & Mashed Potatoes against the 537 pizza mixes and other dry dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.8 g36%
Sodium1,509 mg467 mg93%
Protein41.5 g7.7 g99%
Calories41521294%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.

Other potatoes in this aisle

20 of the 537 pizza mixes and other dry dinners products are named potatoes. Per 100 g their median is 93 calories, 325 mg of sodium and 5.9 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Medium Punchin' Potatoes & Beans Chili Mac WICKED FOODS638 mg400
Beef Pot Roast Tender Beef with Potatoes and Carrots in a Savory Brown Sauce HORMEL498 mg78
Scalloped Potatoes with Ham DINTY MOORE479 mg113

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.

What is in it

Ingredients (as submitted): MASHED POTATOES WITH HERBS & CHIVES: POTATO FLAKES (POTATO, MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), HERB & CHIVE SEASONING (NONFAT DRY MILK, BUTTER [CREAM, SALT], SALT, MODIFIED CORN STARCH, NATURAL FLAVOR, PARMESAN CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], DEHYDRATED CHICKEN, MALTODEXTRIN, WHEY, ONION, HYDROLYZED WHEAT & CORN PROTEIN, YEAST EXTRACT, CHIVE, SPICE, CHICKEN FAT, GARLIC, CHICKEN BROTH, CITRIC ACID, HERBS [ROSEMARY, THYME], ANNATTO & TURMERIC EXTRACT [FOR COLOR], SUNFLOWER OIL); FREEZE DRIED GRILLED CHICKEN BREAST: CHICKEN BREASTS WITH RIB MEAT, POTATO STARCH, SALT, SODIUM PHOSPHATE

The statement lists 5 ingredients at the top level, beginning with Mashed Potatoes with Herbs & Chives: Potato Flakes (potato, Monoglycerides, Sodium Acid Pyrophosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2021), not the label on the shelf today.

Source: the ingredient statement Oregon Freeze Dry Foods Inc. submitted to USDA (FoodData Central 1940924).

More Blue Mountain Country pizza mixes and other dry dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Freeze Dried Sweet & Sour Pork with Rice42017.39 g1,116 mg
Sweet & Sour Pork with Rice42024.64 g1,101 mg
Noodles & Chicken Freeze Dried4075.56 g1,315 mg
Freeze Dried Granola with Milk and Blueberries43928.07 g114 mg
Freeze Dried Rice and Chicken Entree4501.67 g1,250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Blue Mountain Country Chicken & Mashed Potatoes?

220 per 1/2 package, dry (53g) serving, and 415 per 100 g.

How much sodium is in Blue Mountain Country Chicken & Mashed Potatoes?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oregon Freeze Dry Foods Inc. submitted to USDA, last updated Mar 12, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov