Shirley J · Seasoning Mixes, Salts, Marinades and Tenderizers
Chicken Slow Cooker
A 2 tsp (7g) serving of Chicken Slow Cooker by Shirley J has 20 calories, 2g of sugars and 670mg of sodium, as submitted by Shirley J Ventures, LLC to USDA (FoodData Central 2071960, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2071960, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Shirley J Ventures, LLC submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049724300201
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 84% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 55% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 5.6 g | 84% |
| Sodium | 9,571 mg | 8,333 mg | 55% |
| Protein | 0 g | 0 g | 0% |
| Calories | 286 | 67 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other cooker in this aisle
34 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named cooker. Per 100 g their median is 300 calories, 9,556 mg of sodium and 0 g of protein; 20 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ultimate Egg Casserole Slow Cooker Breakfast Seasoning Mix MCCORMICK | 7,500 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cooker", one per barcode.
What is in it
Ingredients (as submitted): FOOD STARCH MODIFIED, HYDROLYZED SOY PROTEIN, SALT, SUGAR, NONFAT MILK SOLIDS, DRIED ONION AND GARLIC, SILICONE DIOXIDE (PREVENTS CAKING), ARTIFICIAL FLAVOR, CARAMEL COLOR, TURMERIC, SPICES, SPICE EXTRACTIVES, CITRIC ACID.
The statement lists 13 ingredients at the top level, beginning with Food Starch Modified, Hydrolyzed Soy Protein, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Shirley J Ventures, LLC submitted to USDA (FoodData Central 2071960).
More Shirley J seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pork Slow Cooker Seasoning | 286 | 14.29 g | 10,571 mg |
| Barbeque Sauce Mix | 308 | 7.69 g | 2,154 mg |
| Pizza & Pasta Seasoning | 333 | 0 g | 5,967 mg |
| Vegetarian Chicken Bouillon | 200 | 0 g | 26,400 mg |
| Beef Bouillon | 0 | 0 g | 26,600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Shirley J Chicken Slow Cooker?
20 per 2 tsp (7g) serving, and 286 per 100 g.
How much sodium is in Shirley J Chicken Slow Cooker?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Shirley J Ventures, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov