Balducci's · Canned soup
Chicken Stock
A 1/2 cup (120g) serving of Chicken Stock by Balducci's has 10 calories and 290mg of sodium, as submitted by Balducci Enterprises Inc. to USDA (FoodData Central 2422304, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2422304, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Balducci Enterprises Inc. submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 054996008861
- Category
- Canned soup
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sodium than 43% of the 2,197 canned soup products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 0% fat and 100% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 242 mg | 269 mg | 43% |
| Protein | 1.7 g | 1.6 g | 53% |
| Calories | 8 | 29 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other stock in this aisle
221 of the 2,197 canned soup products are named stock. Per 100 g their median is 6 calories, 208 mg of sodium and 0.8 g of protein; 178 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Seafood Stock For Cooking, Original KITCHEN BASICS | 192 mg | 4 |
| Vegetable Fat Free Stock SIMPLE TRUTH | 188 mg | 2 |
| Vegetable Organic Stock CENTO | 188 mg | 6 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stock", one per barcode.
What is in it
Ingredients (as submitted): WATER, COOKED CHICKEN BROTH, SALT, RENDERED CHICKEN FAT.
The statement lists 4 ingredients at the top level, beginning with Water, Cooked Chicken Broth, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Balducci Enterprises Inc. submitted to USDA (FoodData Central 2422304).
More Balducci's canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Noodle Tender Chunks of White Meat Chicken in a Flavorful Broth with Vegetables and Noodles Soup | 45 | 0.82 g | 298 mg |
| New England Clam Chowder | 102 | 1.63 g | 282 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Balducci's Chicken Stock?
10 per 1/2 cup (120g) serving, and 8 per 100 g.
How much sodium is in Balducci's Chicken Stock?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Balducci Enterprises Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov