Clover Valley · Chili and Stew
Chili with Beans
One cup (245g) serving of Chili with Beans by Clover Valley has 270 calories, 2g of sugars and 930mg of sodium, as submitted by Vietti Foods Company, Inc. to USDA (FoodData Central 2148442, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2148442, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Vietti Foods Company, Inc. submitted to USDA, for the declared 245g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 071846112417
- Category
- Chili and Stew
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 23% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 38% carbohydrate, 42% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 1.7 g | 23% |
| Sodium | 380 mg | 364 mg | 56% |
| Protein | 5.7 g | 4.8 g | 62% |
| Calories | 110 | 98 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other beans in this aisle
425 of the 1,072 chili and stew products are named beans. Per 100 g their median is 102 calories, 364 mg of sodium and 5.9 g of protein; 256 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork & Beans in Tomato Sauce FOOD CLUB | 300 mg | 92 |
| Pork & Beans SHURFINE | 300 mg | 92 |
| Pork & Beans in Tomato Sauce GREAT VALUE | 300 mg | 85 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): WATER, BEEF, BEANS, CORN STARCH, TOMATO PASTE, CHILI POWDER (CHILI PEPPER, SPICES, SALT), SALT, ONION POWDER, GARLIC POWDER.
The statement lists 9 ingredients at the top level, beginning with Water, Beef, Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Vietti Foods Company, Inc. submitted to USDA (FoodData Central 2148442).
More Clover Valley chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chili No Beans | 127 | 1.27 g | 419 mg |
| Beef Stew | 127 | 1.27 g | 305 mg |
| Clover Valley, Beef Ravioli in Tomato and Meat Sauce | 89 | 2.03 g | 305 mg |
| Mini Beef Ravioli in Tomato and Meat Sauce | 86 | 2.34 g | 293 mg |
| Fully Cooked Meatballs in Tomato Sauce | 83 | 1.25 g | 325 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Clover Valley Chili with Beans?
270 per 1 cup (245g) serving, and 110 per 100 g.
How much sodium is in Clover Valley Chili with Beans?
930mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Vietti Foods Company, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov