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Chips Ahoy! · Cookies and Biscuits

Chips Ahoy! Cookies Peanut Butter 1x10.5 Oz

One cookie (20g) serving of Chips Ahoy! Cookies Peanut Butter 1x10.5 Oz has 90 calories, 7g of sugars and 60mg of sodium, as submitted by Mondelez International to USDA (FoodData Central 1458680, record updated Aug 21, 2017).

Nutrition Facts

Serving size1 cookie (20g)
Amount per serving
Calories90
% Daily Value*
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 60mg3%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 7g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 0.6mg3%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mondelez International submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044000044671
UPC
044000044671
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 60% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 57% carbohydrate, 39% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chips Ahoy! Cookies Peanut Butter 1x10.5 Oz against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35 g32.1 g60%
Sodium300 mg300 mg50%
Protein5 g5 g48%
Calories45046441%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other butter in this aisle

936 of the 13,787 cookies and biscuits products are named butter. Per 100 g their median is 481 calories, 317 mg of sodium and 6.9 g of protein; 408 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Peanut Butter Crispy Bar BEST MAID COOKIE COMPANY239 mg437
Scottish All Butter Shortbread CULINARY TOURS238 mg524
Strawberry Buttercreme Sugar Cookies Butter Cookie Topped with a Strawberry Flavored Frosting MARKETSIDE237 mg421

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, PARTIALLY DEFATTED PEANUT FLOUR, PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OILS, SALT, AND PEANUT OIL), CORNSTARCH, COCOA (PROCESSED WITH ALKALI), NONFAT MILK SOLIDS, MOLASSES, PEANUTS, SALT, WHEY, LEAVENING (BAKING SODA, AMMONIUM PHOSPHATE), DEXTROSE, SKIM MILK, SOY LECITHIN, CALCIUM PHOSPHATE, CARAMEL COLOR, WHEY PROTEIN CONCENTRATE, LACTOSE, ARTIFICIAL FLAVOR, MILK.

The statement lists 23 ingredients at the top level, beginning with Ingredients: Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2017), not the label on the shelf today.

Source: the ingredient statement Mondelez International submitted to USDA (FoodData Central 1458680).

More Chips Ahoy! cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chips Ahoy! Cookies Chunky 1x10.500 Oz45035 g250 mg
Chips Ahoy! Cookies Hot Cocoa 1x9.6 Oz45245.16 g355 mg
Red Velvet Cream Cheese Flavored Chips Chewy Filled Soft Cookies45241.94 g161 mg
Chewy Cookies45235.48 g274 mg
Brownie Filled Chewy Soft Cookies44427.78 g444 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chips Ahoy! Cookies Peanut Butter 1x10.5 Oz?

90 per 1 cookie (20g) serving, and 450 per 100 g.

How much sodium is in Chips Ahoy! Cookies Peanut Butter 1x10.5 Oz?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mondelez International submitted to USDA, last updated Aug 21, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov