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Publix · Ice Cream and Frozen Yogurt

Chocolate Chip Cookie Dough Ice Cream with Pieces of Soft Cookie Dough and Chocolate Chips Classic Ice Cream

A 2/3 cup (102g) serving of Chocolate Chip Cookie Dough Ice Cream with Pieces of Soft Cookie Dough and Chocolate Chips Classic Ice Cream by Publix has 240 calories, 22g of sugars and 75mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 1974901, record updated Apr 8, 2020).

Nutrition Facts

Serving size2/3 cup (102g)
Amount per serving
Calories240
% Daily Value*
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 75mg3%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 22g
Includes Added Sugars 17g34%
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 0.8mg4%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415038431
UPC
041415038431
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 47% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 46% carbohydrate, 49% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chip Cookie Dough Ice Cream with Pieces of Soft Cookie Dough and Chocolate Chips Classic Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.6 g21.8 g47%
Sodium74 mg74 mg50%
Protein2.9 g3.4 g29%
Calories23521565%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 3,689 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Real Ice Cream, Vanilla, Strawberry AHOLD59 mg206
Ice Cream Dessert, Chocolate DADU59 mg250
Key Food, Ice Cream, Butter Pecan KEY FOOD59 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, SUGAR, COOKIE DOUGH PIECES (WHEAT FLOUR, SUGAR, BROWN SUGAR, PALM OIL, WATER, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT], NATURAL FLAVORS, SALT, BAKING SODA), CHOCOLATEY CHUNKS (POWDERED SUGAR [SUGAR, CORNSTARCH], COCONUT OIL, COCOA [PROCESSED WITH ALKALI], BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR, MILK), COOKIE DOUGH FLAVOR (BROWN SUGAR, WATER, CORN SYRUP, MOLASSES, NATURAL FLAVOR, SALT), CORN SYRUP, NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM, ANNATTO (COLOR).

The statement lists 11 ingredients at the top level, beginning with Milk, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 1974901).

More Publix ice cream and frozen yogurt

Questions about this product

How many calories are in Publix Chocolate Chip Cookie Dough Ice Cream with Pieces of Soft Cookie Dough and Chocolate Chips Classic Ice Cream?

240 per 2/3 cup (102g) serving, and 235 per 100 g.

How much sodium is in Publix Chocolate Chip Cookie Dough Ice Cream with Pieces of Soft Cookie Dough and Chocolate Chips Classic Ice Cream?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov