Sundae Shoppe · Ice Cream and Frozen Yogurt
Chocolate Chip Cookie Dough Low Fat Ice Cream
A 2/3 cup (92g) serving of Chocolate Chip Cookie Dough Low Fat Ice Cream by Sundae Shoppe has 120 calories, 10g of sugars and 120mg of sodium, as submitted by SUNDAE SHOPPE to USDA (FoodData Central 709504, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 709504, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SUNDAE SHOPPE submitted to USDA, for the declared 92g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 4099100092011
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 7% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 66% carbohydrate, 18% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.9 g | 21.8 g | 7% |
| Sodium | 130 mg | 74 mg | 85% |
| Protein | 6.5 g | 3.4 g | 96% |
| Calories | 130 | 215 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,377 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Peanut Butter Cup Vanilla Premium Ice Cream with Peanut Butter Cup Pieces, Fudge Swirls and Peanut Butter Ribbons FOOD CLUB | 103 mg | 264 |
| Ice Cream, Peanut Butter Cup YUENGLING'S | 103 mg | 276 |
| Gifford's, Ice Cream, Old Fashioned Vanilla GIFFORD'S | 103 mg | 235 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): SKIM MILK, INULIN, MILK PROTEIN CONCENTRATE*, ERYTHRITOL, SUGAR, CREAM, CONTAINS 2% OR LESS OF EGG YOLKS, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA BUTTER, WHEAT FLOUR, CAROB BEAN GUM, MOLASSES, SEA SALT, SOYBEAN OIL, SUNFLOWER LECITHIN, SOY LECITHIN, GLYCERINE, SODIUM CITRATE, MONK FRUIT EXTRACT, SALT, BAKING SODA, DISODIUM PHOSPHATE, VITAMIN A PALMITATE.
The statement lists 24 ingredients at the top level, beginning with Skim Milk, Inulin, Milk Protein Concentrate*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement SUNDAE SHOPPE submitted to USDA (FoodData Central 709504).
Questions about this product
How many calories are in Sundae Shoppe Chocolate Chip Cookie Dough Low Fat Ice Cream?
120 per 2/3 cup (92g) serving, and 130 per 100 g.
How much sodium is in Sundae Shoppe Chocolate Chip Cookie Dough Low Fat Ice Cream?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SUNDAE SHOPPE submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov