GetFoodFacts

Turkey Hill · Ice Cream and Frozen Yogurt

Chocolate Chip Cookie Dough Premium Ice Cream

A 1/2 cup (66g) serving of Chocolate Chip Cookie Dough Premium Ice Cream by Turkey Hill has 160 calories, 13g of sugars and 75mg of sodium, as submitted by Turkey Hill Dairy Inc. to USDA (FoodData Central 2614567, record updated Jun 23, 2023).

Nutrition Facts

Serving size1/2 cup (66g)
Amount per serving
Calories160
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 75mg3%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 13g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Turkey Hill Dairy Inc. submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0020735110249
UPC
020735110249
Category
Ice Cream and Frozen Yogurt
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 30% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chip Cookie Dough Premium Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.7 g21.8 g30%
Sodium114 mg74 mg79%
Protein3 g3.4 g33%
Calories24221570%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,784 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Ice Cream, Midnight Mint Cookie BLUE MARBLE91 mg253
Bassetts, Ice Cream, Raspberry Truffle BASSETTS91 mg247
Chocolate Ice Cream with Brownie Pieces & a Fudge Swirl COUNTRY DAIRY91 mg288

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, CORN SYRUP, COOKIE DOUGH [WHEAT FLOUR, SUGAR, BROWN SUGAR, BUTTER, WATER, SOYBEAN OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), CORN STARCH, MOLASSES, SALT, NATURAL FLAVOR, SOY LECITHIN, SODIUM BICARBONATE], SUGAR, CHOCO CHIPS (SUGAR, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, FULLY HYDROGENATED COCONUT OIL, CHOCOLATE LIQUOR, SALT, SOY LECITHIN), WHEY, NONFAT MILK, NATURAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN

The statement lists 13 ingredients at the top level, beginning with Milk, Cream, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Turkey Hill Dairy Inc. submitted to USDA (FoodData Central 2614567).

More Turkey Hill ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vanilla Chocolate Crunch Premium Ice Cream24120.69 g138 mg
Turkey Hill, All Natural Gelato, Coffee Chip24124.14 g69 mg
Ice Cream, Lemon Blueberry24128.57 g71 mg
Peanut Butter Ripple Premium Ice Cream24117.24 g149 mg
Dark Chocolate Espresso Premium Ice Cream24124.14 g80 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Turkey Hill Chocolate Chip Cookie Dough Premium Ice Cream?

160 per 1/2 cup (66g) serving, and 242 per 100 g.

How much sodium is in Turkey Hill Chocolate Chip Cookie Dough Premium Ice Cream?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Turkey Hill Dairy Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov