Yum Bana · Cookies and Biscuits
Chocolate Chip Gluten Free Cookies
One cookie (21g) serving of Chocolate Chip Gluten Free Cookies by Yum Bana has 100 calories, 7g of sugars and 75mg of sodium, as submitted by Yumbana LLC to USDA (FoodData Central 2133944, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 2133944, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Yumbana LLC submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 811257020655
- Category
- Cookies and Biscuits
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 52% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 53% carbohydrate, 43% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 32.1 g | 52% |
| Sodium | 357 mg | 300 mg | 66% |
| Protein | 4.8 g | 5 g | 47% |
| Calories | 476 | 464 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cookies in this aisle
7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 5,091 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Kellogg's Special K Cookies Mini Brownies .74oz Kellogg Company US | 284 mg | 455 |
| Peanut Butter Flavored Sandwich Creme Cookies WEIS | 284 mg | 432 |
| Fudge Covered Peanut Butter Sandwich Cookies NUTTER BUTTER | 284 mg | 486 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.
What is in it
Ingredients (as submitted): BROWN CANE SUGAR, NON-GMO POTATO STARCH, WHITE RICE FLOUR, CHOCOLATE CHIPS (CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLA EXTRACT), SALTED BUTTER, PALM OIL, EGGS, CANE SUGAR, TAPIOCA STARCH, NATURAL VANILLA EXTRACT/FLAVOR, XANTHAN GUM, BAKING POWDER (MONOCALCIUM PHOSPHATE, BICARBONATE OF SODA, NON-GMO CORNSTARCH), SALT, BAKING SODA.
The statement lists 14 ingredients at the top level, beginning with Brown Cane Sugar, Non-gmo Potato Starch, White Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Yumbana LLC submitted to USDA (FoodData Central 2133944).
Questions about this product
How many calories are in Yum Bana Chocolate Chip Gluten Free Cookies?
100 per 1 cookie (21g) serving, and 476 per 100 g.
How much sodium is in Yum Bana Chocolate Chip Gluten Free Cookies?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Yumbana LLC submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov