Branded Food · Straus Family Creamery

Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl

According to USDA FoodData Central (FDC ID 739366, data refreshed July 2026), nutrition facts per 121g serving, sourced verbatim.

319
Caloriesmoderate density
3.0g
Proteinmoderate · 6% DV
28.0g
Carbsgood source · 10% DV
21.0g
Fathigh · 27% DV
319 calories per 121g serving

Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl contains 319 calories per 121g serving according to USDA FoodData Central. It has 3.0g of protein, 21.0g of fat, and 28.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 24% of USDA whole foods

The verdict

Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl carries 2.5g of protein per 100g, more than 24% of USDA whole foods.

2.5g
protein per 100g
Top 76%
protein vs USDA whole foods
264
calories per 100g
19.8g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl by Straus Family Creamery contains 319 calories per 121g serving (264 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 3.0g of protein, 21.0g of fat, and 28.0g of carbohydrates per 121g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl is catalogued there as FDC ID 739366, a branded food entry from Straus Family Creamery. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl reads as low sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl balances protein, fat, and carbohydrates without any single macro dominating.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 121g Amount per serving Calories 319 % Daily Value* Total Fat 21g 27% Saturated Fat 14g 70% Trans Fat 0g Cholesterol 96mg 32% Sodium 61mg 3% Total Carbohydrate 28g 10% Dietary Fiber 0g 0% Total Sugars 24g Includes 19g Added Sugars 38% Protein 3g Vitamin D 0mcg 0% Calcium 113mg 9% Iron 1mg 6% Potassium 203mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 121g serving · 264 kcal per 100g basis

Macro Breakdown

319
Calories per 121g serving
264 kcal per 100g (USDA basis)

319 kcal = 16% of FDA 2,000 kcal Daily Value

0%100%16of 2,000 kcal
319 kcal = 16% of FDA 2,000 kcal Daily Value
P: 3.0gF: 21.0gC: 28.0g
3.0g
Protein
6% DV
21.0g
Total Fat
27% DV
28.0g
Carbs
10% DV
24.0g
Sugar
no FDA DV
61mg
Sodium
3% DV

Values shown per 121g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl ranks on protein

Its 2.5g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl vs every USDA reference food

USDA reference (whole) foods with a protein value

2 24th percentile higher than 24% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 23.1 G
8%
Energy 264 KCAL
Fiber, total dietary 0.00 G
0%
Protein 2.5 G
5%
Total Sugars 19.8 G
Total lipid (fat) 17.4 G
22%

Vitamins

Nutrient Amount % DV
Sugars, added 15.7 G
31%

Minerals

Nutrient Amount % DV
Calcium, Ca 93 MG
7%
Iron, Fe 1 MG
5%
Potassium, K 168 MG
4%
Sodium, Na 50 MG
2%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 79 MG
26%
Fatty acids, total saturated 11.6 G
58%
Fatty acids, total trans 0.00 G

Key takeaways

  • Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl delivers 3.0g of protein per 100g, more than 24% of USDA whole foods. See the protein ranking
  • It carries 319 calories per 100g.
  • Based on its per-100g profile, it fits low sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl?
Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl contains 319 calories per 121g serving (264 cal per 100g basis, USDA storage). It has 3.0g of protein, 21.0g of fat, and 28.0g of carbohydrates.
What are the macros in Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl?
Per 121g serving, Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl has 3.0g protein (4% of calories), 21.0g fat, and 28.0g carbs. Sugar: 24.0g.
How much sodium is in Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl?
Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl contains 61mg of sodium per 121g serving, which is 3% of the recommended daily limit (2,300mg).
Is Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl keto-friendly?
Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl has 28.0g of carbs per 121g serving (35% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl good for a diet?
Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl has 319 calories per 121g serving. Fat content: 21.0g.
How does Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl compare to other foods?
Chocolate Fudge Swirled Into Vanilla Bean Organic Super Premium Ice Cream, Vanilla Fudge Swirl provides 319 calories and 3.0g protein per 121g serving. That is 106 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 739366) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 121g serving for this product, the headline values (calories, macros) are multiplied by 121/100 = 1.210 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.