GetFoodFacts

Fannie May · Chocolate

Chocolate Mint Center Covered in a Pastel Coating Meltaway

One package (43g) serving of Chocolate Mint Center Covered in a Pastel Coating Meltaway by Fannie May has 240 calories, 22g of sugars and 20mg of sodium, as submitted by Fannie May Confections, Inc. to USDA (FoodData Central 2216710, record updated Nov 12, 2021).

Nutrition Facts

Serving size1 package (43g)
Amount per serving
Calories240
% Daily Value*
Total Fat 16g21%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 20mg1%
Total Carbohydrate 24g9%
Dietary Fiber <1g4%
Total Sugars 22g
Includes Added Sugars 21g42%
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 2mg11%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fannie May Confections, Inc. submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052745790784
UPC
052745790784
Category
Chocolate
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 63% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 39% carbohydrate, 58% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 51 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Mint Center Covered in a Pastel Coating Meltaway against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars51.2 g47.5 g63%
Sodium47 mg77 mg27%
Protein4.7 g5.9 g28%
Calories55851479%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other meltaway in this aisle

48 of the 9,187 chocolate products are named meltaway. Per 100 g their median is 571 calories, 58 mg of sodium and 5.2 g of protein; 10 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pecan Meltaway Egg SARRIS CANDIES36 mg607
Meltaway Truffles DILETTANTE35 mg512
Chocolate Meltaways JO'S CANDIES18 mg536

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meltaway", one per barcode.

What is in it

Ingredients (as submitted): SUGAR-BASED COATING (SUGAR, PALM KERNEL OIL SKIM MILK, MILK, HYDROGENATED PALM OIL, GLYCEROL-LACTO ESTERS OF FATTY ACIDS AND SOY LECITHIN AS EMULSIFIERS, VANILLA EXTRACT, SALT), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTER OIL SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SKIM MILK, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), PALM OIL, PEPPERMINT OIL, YELLOW 5, BLUE 1.

The statement lists 7 ingredients at the top level, beginning with Sugar-based Coating (sugar, Palm Kernel Oil Skim Milk, Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 12, 2021), not the label on the shelf today.

Source: the ingredient statement Fannie May Confections, Inc. submitted to USDA (FoodData Central 2216710).

More Fannie May chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Springtime Mint Meltaways55851.16 g58 mg
Mint Meltaways55848.84 g47 mg
Mint Meltaway Chocolate Mint Center Covered in a Pastel Coating55851.16 g47 mg
Milk Chocolate Bar55451.79 g62 mg
Fannie May, Milk Chocolate Bunnies55052.5 g62 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fannie May Chocolate Mint Center Covered in a Pastel Coating Meltaway?

240 per 1 package (43g) serving, and 558 per 100 g.

How much sodium is in Fannie May Chocolate Mint Center Covered in a Pastel Coating Meltaway?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fannie May Confections, Inc. submitted to USDA, last updated Nov 12, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov