Sarris Candies · Chocolate
Pecan Meltaway Egg
One oz (28g) serving of Pecan Meltaway Egg by Sarris Candies has 170 calories, 12g of sugars and 10mg of sodium, as submitted by Sarris Candies, Inc. to USDA (FoodData Central 1994961, record updated Mar 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 1994961, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sarris Candies, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 086374469520
- Category
- Chocolate
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 36% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 29% carbohydrate, 66% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 42.9 g | 47.5 g | 36% |
| Sodium | 36 mg | 77 mg | 23% |
| Protein | 7.1 g | 5.9 g | 69% |
| Calories | 607 | 514 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other meltaway in this aisle
48 of the 9,187 chocolate products are named meltaway. Per 100 g their median is 571 calories, 58 mg of sodium and 5.2 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Meltaways JO'S CANDIES | 18 mg | 536 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meltaway", one per barcode.
What is in it
Ingredients (as submitted): MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR], NATURAL FLAVORS), COCONUT OIL AND PECANS. DECORATIVE FLOWER: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), MALTODEXTRIN, NATURAL COLOR, CITRIC ACID AND ASCORBIC ACID.
The statement lists 6 ingredients at the top level, beginning with Milk Chocolate (sugar, Milk, Cocoa Butter Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2021), not the label on the shelf today.
Source: the ingredient statement Sarris Candies, Inc. submitted to USDA (FoodData Central 1994961).
More Sarris Candies chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cashew Meltaway Bar | 600 | 37.14 g | 114 mg |
| Pecan Meltaway Dark Chocolate Center Covered in Milk Chocolate Egg | 600 | 42.5 g | 38 mg |
| Pecan Meltaway | 629 | 42.86 g | 29 mg |
| Toasted Coconut Meltaway Egg | 575 | 50 g | 88 mg |
| Salted Pretzel Meltaways Candies | 571 | 42.86 g | 214 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sarris Candies Pecan Meltaway Egg?
170 per 1 oz (28g) serving, and 607 per 100 g.
How much sodium is in Sarris Candies Pecan Meltaway Egg?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sarris Candies, Inc. submitted to USDA, last updated Mar 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov